Marine bacterial community structure resilience to changes in protist predation under phytoplankton bloom conditions

Autores
Baltar, Federico; Palovaara, Joakim; Unrein, Fernando; Catala, Philippe; Horňák, Karel; Šimek, Karel; Vaqué, Dolors; Massana, Ramon; Gasol, Josep M.; Pinhassi, Jarone
Año de publicación
2016
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
To test whether protist grazing selectively affects the composition of aquatic bacterial communities, we combined high-throughput sequencing to determine bacterial community composition with analyses of grazing rates, protist and bacterial abundances and bacterial cell sizes and physiological states in a mesocosm experiment in which nutrients were added to stimulate a phytoplankton bloom. A large variability was observed in the abundances of bacteria (from 0.7 to 2.4 × 10 6 cells per ml), heterotrophic nanoflagellates (from 0.063 to 2.7 × 10 4 cells per ml) and ciliates (from 100 to 3000 cells per l) during the experiment (∼3-, 45- and 30-fold, respectively), as well as in bulk grazing rates (from 1 to 13 × 10 6 bacteria per ml per day) and bacterial production (from 3 to 379 μg per C l per day) (1 and 2 orders of magnitude, respectively). However, these strong changes in predation pressure did not induce comparable responses in bacterial community composition, indicating that bacterial community structure was resilient to changes in protist predation pressure. Overall, our results indicate that peaks in protist predation (at least those associated with phytoplankton blooms) do not necessarily trigger substantial changes in the composition of coastal marine bacterioplankton communities.
Fil: Baltar, Federico. University of Otago; Nueva Zelanda. Linnaeus University; Suecia
Fil: Palovaara, Joakim. Linnaeus University; Suecia. University of Agriculture Wageningen; Países Bajos
Fil: Unrein, Fernando. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Instituto de Investigaciones Biotecnológicas. Instituto de Investigaciones Biotecnológicas ; Argentina. Consejo Superior de Investigaciones Científicas. Instituto de Ciencias del Mar; España
Fil: Catala, Philippe. Universite Pierre et Marie Curie; Francia. Centre National de la Recherche Scientifique; Francia
Fil: Horňák, Karel. Universitat Zurich; Suiza. Biology Centre of the Academy of Sciences of the Czech Republic; República Checa
Fil: Šimek, Karel. Biology Centre of the Academy of Sciences of the Czech Republic; República Checa
Fil: Vaqué, Dolors. Consejo Superior de Investigaciones Científicas. Instituto de Ciencias del Mar; España
Fil: Massana, Ramon. Consejo Superior de Investigaciones Científicas. Instituto de Ciencias del Mar; España
Fil: Gasol, Josep M.. Consejo Superior de Investigaciones Científicas. Instituto de Ciencias del Mar; España
Fil: Pinhassi, Jarone. Linnaeus University; Suecia
Materia
Pyrosequencing
Bacteria
Mesocosms
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/54380

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network_name_str CONICET Digital (CONICET)
spelling Marine bacterial community structure resilience to changes in protist predation under phytoplankton bloom conditionsBaltar, FedericoPalovaara, JoakimUnrein, FernandoCatala, PhilippeHorňák, KarelŠimek, KarelVaqué, DolorsMassana, RamonGasol, Josep M.Pinhassi, JaronePyrosequencingBacteriaMesocosmshttps://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1To test whether protist grazing selectively affects the composition of aquatic bacterial communities, we combined high-throughput sequencing to determine bacterial community composition with analyses of grazing rates, protist and bacterial abundances and bacterial cell sizes and physiological states in a mesocosm experiment in which nutrients were added to stimulate a phytoplankton bloom. A large variability was observed in the abundances of bacteria (from 0.7 to 2.4 × 10 6 cells per ml), heterotrophic nanoflagellates (from 0.063 to 2.7 × 10 4 cells per ml) and ciliates (from 100 to 3000 cells per l) during the experiment (∼3-, 45- and 30-fold, respectively), as well as in bulk grazing rates (from 1 to 13 × 10 6 bacteria per ml per day) and bacterial production (from 3 to 379 μg per C l per day) (1 and 2 orders of magnitude, respectively). However, these strong changes in predation pressure did not induce comparable responses in bacterial community composition, indicating that bacterial community structure was resilient to changes in protist predation pressure. Overall, our results indicate that peaks in protist predation (at least those associated with phytoplankton blooms) do not necessarily trigger substantial changes in the composition of coastal marine bacterioplankton communities.Fil: Baltar, Federico. University of Otago; Nueva Zelanda. Linnaeus University; SueciaFil: Palovaara, Joakim. Linnaeus University; Suecia. University of Agriculture Wageningen; Países BajosFil: Unrein, Fernando. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Instituto de Investigaciones Biotecnológicas. Instituto de Investigaciones Biotecnológicas ; Argentina. Consejo Superior de Investigaciones Científicas. Instituto de Ciencias del Mar; EspañaFil: Catala, Philippe. Universite Pierre et Marie Curie; Francia. Centre National de la Recherche Scientifique; FranciaFil: Horňák, Karel. Universitat Zurich; Suiza. Biology Centre of the Academy of Sciences of the Czech Republic; República ChecaFil: Šimek, Karel. Biology Centre of the Academy of Sciences of the Czech Republic; República ChecaFil: Vaqué, Dolors. Consejo Superior de Investigaciones Científicas. Instituto de Ciencias del Mar; EspañaFil: Massana, Ramon. Consejo Superior de Investigaciones Científicas. Instituto de Ciencias del Mar; EspañaFil: Gasol, Josep M.. Consejo Superior de Investigaciones Científicas. Instituto de Ciencias del Mar; EspañaFil: Pinhassi, Jarone. Linnaeus University; SueciaNature Publishing Group2016-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/54380Baltar, Federico; Palovaara, Joakim; Unrein, Fernando; Catala, Philippe; Horňák, Karel; et al.; Marine bacterial community structure resilience to changes in protist predation under phytoplankton bloom conditions; Nature Publishing Group; Isme Journal; 10; 3; 3-2016; 568-5811751-73621751-7370CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.nature.com/articles/ismej2015135info:eu-repo/semantics/altIdentifier/doi/10.1038/ismej.2015.135info:eu-repo/semantics/altIdentifier/url/https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/26262814/info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-29T09:49:43Zoai:ri.conicet.gov.ar:11336/54380instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-29 09:49:43.276CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Marine bacterial community structure resilience to changes in protist predation under phytoplankton bloom conditions
title Marine bacterial community structure resilience to changes in protist predation under phytoplankton bloom conditions
spellingShingle Marine bacterial community structure resilience to changes in protist predation under phytoplankton bloom conditions
Baltar, Federico
Pyrosequencing
Bacteria
Mesocosms
title_short Marine bacterial community structure resilience to changes in protist predation under phytoplankton bloom conditions
title_full Marine bacterial community structure resilience to changes in protist predation under phytoplankton bloom conditions
title_fullStr Marine bacterial community structure resilience to changes in protist predation under phytoplankton bloom conditions
title_full_unstemmed Marine bacterial community structure resilience to changes in protist predation under phytoplankton bloom conditions
title_sort Marine bacterial community structure resilience to changes in protist predation under phytoplankton bloom conditions
dc.creator.none.fl_str_mv Baltar, Federico
Palovaara, Joakim
Unrein, Fernando
Catala, Philippe
Horňák, Karel
Šimek, Karel
Vaqué, Dolors
Massana, Ramon
Gasol, Josep M.
Pinhassi, Jarone
author Baltar, Federico
author_facet Baltar, Federico
Palovaara, Joakim
Unrein, Fernando
Catala, Philippe
Horňák, Karel
Šimek, Karel
Vaqué, Dolors
Massana, Ramon
Gasol, Josep M.
Pinhassi, Jarone
author_role author
author2 Palovaara, Joakim
Unrein, Fernando
Catala, Philippe
Horňák, Karel
Šimek, Karel
Vaqué, Dolors
Massana, Ramon
Gasol, Josep M.
Pinhassi, Jarone
author2_role author
author
author
author
author
author
author
author
author
dc.subject.none.fl_str_mv Pyrosequencing
Bacteria
Mesocosms
topic Pyrosequencing
Bacteria
Mesocosms
purl_subject.fl_str_mv https://purl.org/becyt/ford/1.6
https://purl.org/becyt/ford/1
dc.description.none.fl_txt_mv To test whether protist grazing selectively affects the composition of aquatic bacterial communities, we combined high-throughput sequencing to determine bacterial community composition with analyses of grazing rates, protist and bacterial abundances and bacterial cell sizes and physiological states in a mesocosm experiment in which nutrients were added to stimulate a phytoplankton bloom. A large variability was observed in the abundances of bacteria (from 0.7 to 2.4 × 10 6 cells per ml), heterotrophic nanoflagellates (from 0.063 to 2.7 × 10 4 cells per ml) and ciliates (from 100 to 3000 cells per l) during the experiment (∼3-, 45- and 30-fold, respectively), as well as in bulk grazing rates (from 1 to 13 × 10 6 bacteria per ml per day) and bacterial production (from 3 to 379 μg per C l per day) (1 and 2 orders of magnitude, respectively). However, these strong changes in predation pressure did not induce comparable responses in bacterial community composition, indicating that bacterial community structure was resilient to changes in protist predation pressure. Overall, our results indicate that peaks in protist predation (at least those associated with phytoplankton blooms) do not necessarily trigger substantial changes in the composition of coastal marine bacterioplankton communities.
Fil: Baltar, Federico. University of Otago; Nueva Zelanda. Linnaeus University; Suecia
Fil: Palovaara, Joakim. Linnaeus University; Suecia. University of Agriculture Wageningen; Países Bajos
Fil: Unrein, Fernando. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Instituto de Investigaciones Biotecnológicas. Instituto de Investigaciones Biotecnológicas ; Argentina. Consejo Superior de Investigaciones Científicas. Instituto de Ciencias del Mar; España
Fil: Catala, Philippe. Universite Pierre et Marie Curie; Francia. Centre National de la Recherche Scientifique; Francia
Fil: Horňák, Karel. Universitat Zurich; Suiza. Biology Centre of the Academy of Sciences of the Czech Republic; República Checa
Fil: Šimek, Karel. Biology Centre of the Academy of Sciences of the Czech Republic; República Checa
Fil: Vaqué, Dolors. Consejo Superior de Investigaciones Científicas. Instituto de Ciencias del Mar; España
Fil: Massana, Ramon. Consejo Superior de Investigaciones Científicas. Instituto de Ciencias del Mar; España
Fil: Gasol, Josep M.. Consejo Superior de Investigaciones Científicas. Instituto de Ciencias del Mar; España
Fil: Pinhassi, Jarone. Linnaeus University; Suecia
description To test whether protist grazing selectively affects the composition of aquatic bacterial communities, we combined high-throughput sequencing to determine bacterial community composition with analyses of grazing rates, protist and bacterial abundances and bacterial cell sizes and physiological states in a mesocosm experiment in which nutrients were added to stimulate a phytoplankton bloom. A large variability was observed in the abundances of bacteria (from 0.7 to 2.4 × 10 6 cells per ml), heterotrophic nanoflagellates (from 0.063 to 2.7 × 10 4 cells per ml) and ciliates (from 100 to 3000 cells per l) during the experiment (∼3-, 45- and 30-fold, respectively), as well as in bulk grazing rates (from 1 to 13 × 10 6 bacteria per ml per day) and bacterial production (from 3 to 379 μg per C l per day) (1 and 2 orders of magnitude, respectively). However, these strong changes in predation pressure did not induce comparable responses in bacterial community composition, indicating that bacterial community structure was resilient to changes in protist predation pressure. Overall, our results indicate that peaks in protist predation (at least those associated with phytoplankton blooms) do not necessarily trigger substantial changes in the composition of coastal marine bacterioplankton communities.
publishDate 2016
dc.date.none.fl_str_mv 2016-03
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/54380
Baltar, Federico; Palovaara, Joakim; Unrein, Fernando; Catala, Philippe; Horňák, Karel; et al.; Marine bacterial community structure resilience to changes in protist predation under phytoplankton bloom conditions; Nature Publishing Group; Isme Journal; 10; 3; 3-2016; 568-581
1751-7362
1751-7370
CONICET Digital
CONICET
url http://hdl.handle.net/11336/54380
identifier_str_mv Baltar, Federico; Palovaara, Joakim; Unrein, Fernando; Catala, Philippe; Horňák, Karel; et al.; Marine bacterial community structure resilience to changes in protist predation under phytoplankton bloom conditions; Nature Publishing Group; Isme Journal; 10; 3; 3-2016; 568-581
1751-7362
1751-7370
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/https://www.nature.com/articles/ismej2015135
info:eu-repo/semantics/altIdentifier/doi/10.1038/ismej.2015.135
info:eu-repo/semantics/altIdentifier/url/https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/26262814/
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Nature Publishing Group
publisher.none.fl_str_mv Nature Publishing Group
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
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