Thermodynamics and Dynamics of Supercritical Water Pseudo-Boiling

Autores
Maxim, Florentina; Karalis, Konstantinos; Boillat, Pierre; Banuti, Daniel T.; Marquez Damian, Jose Ignacio; Niceno, Bojan; Ludwig, Christian
Año de publicación
2021
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Supercritical fluid pseudo-boiling (PB), recently brought to the attention of the scientific community, is the phenomenon occurring when fluid changes its structure from liquid-like (LL) to gas-like (GL) states across the Widom line. This work provides the first quantitative analysis on the thermodynamics and the dynamics of water's PB, since the understanding of this phase transition is mandatory for the successful implementation of technologies using supercritical water (scH2O) for environmental, energy, and nanomaterial applications. The study combines computational techniques with in situ neutron imaging measurements. The results demonstrate that, during isobaric heating close to the critical point, while water density drops by a factor of three in the PB transitional region, the system needs >16 times less energy to increase its temperature by 1 K than to change its structure from LL to GL phase. Above the PB-Widom line, the structure of LL water consists mainly of tetramers and trimers, while below the line mostly dimers and monomers form in the GL phase. At atomic level, the PB dynamics are similar to those of the subcritical water vaporization. This fundamental knowledge has great impact on water science, as it helps to establish the structure–properties relationship of scH2O.
Fil: Maxim, Florentina. No especifíca;
Fil: Karalis, Konstantinos. University of Bern; Suiza
Fil: Boillat, Pierre. No especifíca;
Fil: Banuti, Daniel T.. University of New Mexico; Estados Unidos
Fil: Marquez Damian, Jose Ignacio. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte; Argentina
Fil: Niceno, Bojan. No especifíca;
Fil: Ludwig, Christian. No especifíca;
Materia
PSEUDO-BOILING
SUPERCRITICAL WATER
WATER DYNAMICS
WATER THERMODYNAMICS
WIDOM LINE
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/162130

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spelling Thermodynamics and Dynamics of Supercritical Water Pseudo-BoilingMaxim, FlorentinaKaralis, KonstantinosBoillat, PierreBanuti, Daniel T.Marquez Damian, Jose IgnacioNiceno, BojanLudwig, ChristianPSEUDO-BOILINGSUPERCRITICAL WATERWATER DYNAMICSWATER THERMODYNAMICSWIDOM LINEhttps://purl.org/becyt/ford/2.3https://purl.org/becyt/ford/2Supercritical fluid pseudo-boiling (PB), recently brought to the attention of the scientific community, is the phenomenon occurring when fluid changes its structure from liquid-like (LL) to gas-like (GL) states across the Widom line. This work provides the first quantitative analysis on the thermodynamics and the dynamics of water's PB, since the understanding of this phase transition is mandatory for the successful implementation of technologies using supercritical water (scH2O) for environmental, energy, and nanomaterial applications. The study combines computational techniques with in situ neutron imaging measurements. The results demonstrate that, during isobaric heating close to the critical point, while water density drops by a factor of three in the PB transitional region, the system needs >16 times less energy to increase its temperature by 1 K than to change its structure from LL to GL phase. Above the PB-Widom line, the structure of LL water consists mainly of tetramers and trimers, while below the line mostly dimers and monomers form in the GL phase. At atomic level, the PB dynamics are similar to those of the subcritical water vaporization. This fundamental knowledge has great impact on water science, as it helps to establish the structure–properties relationship of scH2O.Fil: Maxim, Florentina. No especifíca;Fil: Karalis, Konstantinos. University of Bern; SuizaFil: Boillat, Pierre. No especifíca;Fil: Banuti, Daniel T.. University of New Mexico; Estados UnidosFil: Marquez Damian, Jose Ignacio. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte; ArgentinaFil: Niceno, Bojan. No especifíca;Fil: Ludwig, Christian. No especifíca;John Wiley & Sons Inc.2021-02info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/162130Maxim, Florentina; Karalis, Konstantinos; Boillat, Pierre; Banuti, Daniel T.; Marquez Damian, Jose Ignacio; et al.; Thermodynamics and Dynamics of Supercritical Water Pseudo-Boiling; John Wiley & Sons Inc.; Advanced Science; 8; 3; 2-2021; 1-102198-3844CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.1002/advs.202002312info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-29T09:59:30Zoai:ri.conicet.gov.ar:11336/162130instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-29 09:59:31.11CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Thermodynamics and Dynamics of Supercritical Water Pseudo-Boiling
title Thermodynamics and Dynamics of Supercritical Water Pseudo-Boiling
spellingShingle Thermodynamics and Dynamics of Supercritical Water Pseudo-Boiling
Maxim, Florentina
PSEUDO-BOILING
SUPERCRITICAL WATER
WATER DYNAMICS
WATER THERMODYNAMICS
WIDOM LINE
title_short Thermodynamics and Dynamics of Supercritical Water Pseudo-Boiling
title_full Thermodynamics and Dynamics of Supercritical Water Pseudo-Boiling
title_fullStr Thermodynamics and Dynamics of Supercritical Water Pseudo-Boiling
title_full_unstemmed Thermodynamics and Dynamics of Supercritical Water Pseudo-Boiling
title_sort Thermodynamics and Dynamics of Supercritical Water Pseudo-Boiling
dc.creator.none.fl_str_mv Maxim, Florentina
Karalis, Konstantinos
Boillat, Pierre
Banuti, Daniel T.
Marquez Damian, Jose Ignacio
Niceno, Bojan
Ludwig, Christian
author Maxim, Florentina
author_facet Maxim, Florentina
Karalis, Konstantinos
Boillat, Pierre
Banuti, Daniel T.
Marquez Damian, Jose Ignacio
Niceno, Bojan
Ludwig, Christian
author_role author
author2 Karalis, Konstantinos
Boillat, Pierre
Banuti, Daniel T.
Marquez Damian, Jose Ignacio
Niceno, Bojan
Ludwig, Christian
author2_role author
author
author
author
author
author
dc.subject.none.fl_str_mv PSEUDO-BOILING
SUPERCRITICAL WATER
WATER DYNAMICS
WATER THERMODYNAMICS
WIDOM LINE
topic PSEUDO-BOILING
SUPERCRITICAL WATER
WATER DYNAMICS
WATER THERMODYNAMICS
WIDOM LINE
purl_subject.fl_str_mv https://purl.org/becyt/ford/2.3
https://purl.org/becyt/ford/2
dc.description.none.fl_txt_mv Supercritical fluid pseudo-boiling (PB), recently brought to the attention of the scientific community, is the phenomenon occurring when fluid changes its structure from liquid-like (LL) to gas-like (GL) states across the Widom line. This work provides the first quantitative analysis on the thermodynamics and the dynamics of water's PB, since the understanding of this phase transition is mandatory for the successful implementation of technologies using supercritical water (scH2O) for environmental, energy, and nanomaterial applications. The study combines computational techniques with in situ neutron imaging measurements. The results demonstrate that, during isobaric heating close to the critical point, while water density drops by a factor of three in the PB transitional region, the system needs >16 times less energy to increase its temperature by 1 K than to change its structure from LL to GL phase. Above the PB-Widom line, the structure of LL water consists mainly of tetramers and trimers, while below the line mostly dimers and monomers form in the GL phase. At atomic level, the PB dynamics are similar to those of the subcritical water vaporization. This fundamental knowledge has great impact on water science, as it helps to establish the structure–properties relationship of scH2O.
Fil: Maxim, Florentina. No especifíca;
Fil: Karalis, Konstantinos. University of Bern; Suiza
Fil: Boillat, Pierre. No especifíca;
Fil: Banuti, Daniel T.. University of New Mexico; Estados Unidos
Fil: Marquez Damian, Jose Ignacio. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte; Argentina
Fil: Niceno, Bojan. No especifíca;
Fil: Ludwig, Christian. No especifíca;
description Supercritical fluid pseudo-boiling (PB), recently brought to the attention of the scientific community, is the phenomenon occurring when fluid changes its structure from liquid-like (LL) to gas-like (GL) states across the Widom line. This work provides the first quantitative analysis on the thermodynamics and the dynamics of water's PB, since the understanding of this phase transition is mandatory for the successful implementation of technologies using supercritical water (scH2O) for environmental, energy, and nanomaterial applications. The study combines computational techniques with in situ neutron imaging measurements. The results demonstrate that, during isobaric heating close to the critical point, while water density drops by a factor of three in the PB transitional region, the system needs >16 times less energy to increase its temperature by 1 K than to change its structure from LL to GL phase. Above the PB-Widom line, the structure of LL water consists mainly of tetramers and trimers, while below the line mostly dimers and monomers form in the GL phase. At atomic level, the PB dynamics are similar to those of the subcritical water vaporization. This fundamental knowledge has great impact on water science, as it helps to establish the structure–properties relationship of scH2O.
publishDate 2021
dc.date.none.fl_str_mv 2021-02
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/162130
Maxim, Florentina; Karalis, Konstantinos; Boillat, Pierre; Banuti, Daniel T.; Marquez Damian, Jose Ignacio; et al.; Thermodynamics and Dynamics of Supercritical Water Pseudo-Boiling; John Wiley & Sons Inc.; Advanced Science; 8; 3; 2-2021; 1-10
2198-3844
CONICET Digital
CONICET
url http://hdl.handle.net/11336/162130
identifier_str_mv Maxim, Florentina; Karalis, Konstantinos; Boillat, Pierre; Banuti, Daniel T.; Marquez Damian, Jose Ignacio; et al.; Thermodynamics and Dynamics of Supercritical Water Pseudo-Boiling; John Wiley & Sons Inc.; Advanced Science; 8; 3; 2-2021; 1-10
2198-3844
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/doi/10.1002/advs.202002312
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv John Wiley & Sons Inc.
publisher.none.fl_str_mv John Wiley & Sons Inc.
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
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score 13.070432