Favier, G. I., Lucero Estrada, C. S. M., Lazarte Otero, V. S., & Escudero, M. E. (2013). Prevalence, antimicrobial susceptibility, and molecular characterization by PCR and pulsed field gel electrophoresis (PFGE) of Salmonella spp. isolated from foods of animal origin in San Luis, Argentina. Web
Citación estilo ChicagoFavier, Gabriela Isabel, Cecilia Stella Marys Lucero Estrada, Valeria Sabrina Lazarte Otero, and María Esther Escudero. Prevalence, Antimicrobial Susceptibility, and Molecular Characterization By PCR and Pulsed Field Gel Electrophoresis (PFGE) of Salmonella Spp. Isolated From Foods of Animal Origin in San Luis, Argentina. 2013.
Cita MLAFavier, Gabriela Isabel, Cecilia Stella Marys Lucero Estrada, Valeria Sabrina Lazarte Otero, and María Esther Escudero. Prevalence, Antimicrobial Susceptibility, and Molecular Characterization By PCR and Pulsed Field Gel Electrophoresis (PFGE) of Salmonella Spp. Isolated From Foods of Animal Origin in San Luis, Argentina. 2013.