Carrera, C. S., & Dardanelli, J. L. (2016). Changes in the relationship between temperature during the seed-filling period and soya bean seed isoflavones under water-deficit conditions. Web
Citación estilo ChicagoCarrera, Constanza Soledad, and Julio L. Dardanelli. Changes in the Relationship between Temperature During the Seed-filling Period and Soya Bean Seed Isoflavones Under Water-deficit Conditions. 2016.
Cita MLACarrera, Constanza Soledad, and Julio L. Dardanelli. Changes in the Relationship between Temperature During the Seed-filling Period and Soya Bean Seed Isoflavones Under Water-deficit Conditions. 2016.
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