Cita APA

Seijo, M., Vénica, C. I., de Portela, M. L., Bergamini, C. V., Wolf, I. V., Perotti, M. C., & Zeni, S. N. (2018). Effect a yogurt containing galactooligosaccharides (GOS), synthesized from milk lactose by enzymatic action, on calcium absorption (CAABS) and retention during growth. Web

Citación estilo Chicago

Seijo, Mariana, Claudia Inés Vénica, María Luz de Portela, Carina Viviana Bergamini, Irma Veronica Wolf, Maria Cristina Perotti, and Susana Noemi Zeni. Effect a Yogurt Containing Galactooligosaccharides (GOS), Synthesized From Milk Lactose By Enzymatic Action, On Calcium Absorption (CAABS) and Retention During Growth. 2018.

Cita MLA

Seijo, Mariana, et al. Effect a Yogurt Containing Galactooligosaccharides (GOS), Synthesized From Milk Lactose By Enzymatic Action, On Calcium Absorption (CAABS) and Retention During Growth. 2018.