A Grey Water Footprint assessment for pesticides applied in soils with grape cultivation in Mendoza (Argentina)

Autores
Farreras González, Verónica Inés; Lana, Nerina Belén; Gomez, María Laura
Año de publicación
2022
Idioma
inglés
Tipo de recurso
documento de conferencia
Estado
versión publicada
Descripción
The growing risk of diffuse contamination of surface waters by agrochemicals has increased interest in quantifying environmental impacts on water sources. The indicator used to evaluate these impacts is the Grey Water Footprint (GWF), which measures the amount of water necessary to assimilate a pollutant load produced from anthropic activity. In viticulture, for example, the estimation of the GWF can be employed for assessing the environmental impacts related to the use of pesticides. In the framework of the Institutional Analysis of Water Management in Mendoza project, the GWF for a wide range of pesticides commonly applied in grape cultivation in the Fifth Irrigation Zone of Mendoza River were estimated. To do this, we used information on (1) trade data about phytosanitary products for the period 2018-2021, (2) surface with grape cultivation specifying the conduction system of the vine (“parral” or vineyard), and (3) crop yield. The spatial heterogeneity of the input data was performed at the district scale. For estimation of the GWF, chemical properties of each pesticide (Koc and half-life in days), environmental factors (texture and organic matter content of soil, rain intensity and precipitation) and management practices in grape cultivation were taken into account. The results show that the total annual average of pesticides load entering a water body from soils with grape cultivation (14,496 ha) during the 2018-2021period was 0.37 t year -1. The pesticide load was higher in crops with a conduction system of the vine through “parral” with 56.24% of the total pesticide load. The most critical chemical substance in the range of pesticides commonly applied to soils with grape cultivation was Fluroxypyr-meptyl, requiring 196 million m3 year -1 of water to assimilate the pollutant load entering a water body. In general, diluting pesticide laden in a water body requires relatively more water when conduction system of the vine is through “parral” compared to conduction system through vineyards. At the district level, the findings report a large diversity of GWF among different phytosanitary products, indicating the importance of considering all of them when seeking to protect surface waters and ground water based on a GWF assessment. These results may be of particular use for stakeholders interested in making the viticulture more sustainable.
Fil: Farreras González, Verónica Inés. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales. Provincia de Mendoza. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales. Universidad Nacional de Cuyo. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales; Argentina
Fil: Lana, Nerina Belén. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales. Provincia de Mendoza. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales. Universidad Nacional de Cuyo. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales; Argentina
Fil: Gomez, María Laura. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto Argentino de Investigaciones de las Zonas Áridas. Provincia de Mendoza. Instituto Argentino de Investigaciones de las Zonas Áridas. Universidad Nacional de Cuyo. Instituto Argentino de Investigaciones de las Zonas Áridas; Argentina
VIII Congreso Argentino de la Sociedad de Toxicología y Química Ambiental
Mar del Plata
Argentina
Sociedad de Toxicología y Química Ambiental
Materia
GREY WATER FOOTPRINT
VITICULTURE
PESTICIDES
WATER SOURCES
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/222345
Acceder
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spelling A Grey Water Footprint assessment for pesticides applied in soils with grape cultivation in Mendoza (Argentina)Farreras González, Verónica InésLana, Nerina BelénGomez, María LauraGREY WATER FOOTPRINTVITICULTUREPESTICIDESWATER SOURCEShttps://purl.org/becyt/ford/1.5https://purl.org/becyt/ford/1The growing risk of diffuse contamination of surface waters by agrochemicals has increased interest in quantifying environmental impacts on water sources. The indicator used to evaluate these impacts is the Grey Water Footprint (GWF), which measures the amount of water necessary to assimilate a pollutant load produced from anthropic activity. In viticulture, for example, the estimation of the GWF can be employed for assessing the environmental impacts related to the use of pesticides. In the framework of the Institutional Analysis of Water Management in Mendoza project, the GWF for a wide range of pesticides commonly applied in grape cultivation in the Fifth Irrigation Zone of Mendoza River were estimated. To do this, we used information on (1) trade data about phytosanitary products for the period 2018-2021, (2) surface with grape cultivation specifying the conduction system of the vine (“parral” or vineyard), and (3) crop yield. The spatial heterogeneity of the input data was performed at the district scale. For estimation of the GWF, chemical properties of each pesticide (Koc and half-life in days), environmental factors (texture and organic matter content of soil, rain intensity and precipitation) and management practices in grape cultivation were taken into account. The results show that the total annual average of pesticides load entering a water body from soils with grape cultivation (14,496 ha) during the 2018-2021period was 0.37 t year -1. The pesticide load was higher in crops with a conduction system of the vine through “parral” with 56.24% of the total pesticide load. The most critical chemical substance in the range of pesticides commonly applied to soils with grape cultivation was Fluroxypyr-meptyl, requiring 196 million m3 year -1 of water to assimilate the pollutant load entering a water body. In general, diluting pesticide laden in a water body requires relatively more water when conduction system of the vine is through “parral” compared to conduction system through vineyards. At the district level, the findings report a large diversity of GWF among different phytosanitary products, indicating the importance of considering all of them when seeking to protect surface waters and ground water based on a GWF assessment. These results may be of particular use for stakeholders interested in making the viticulture more sustainable.Fil: Farreras González, Verónica Inés. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales. Provincia de Mendoza. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales. Universidad Nacional de Cuyo. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales; ArgentinaFil: Lana, Nerina Belén. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales. Provincia de Mendoza. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales. Universidad Nacional de Cuyo. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales; ArgentinaFil: Gomez, María Laura. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto Argentino de Investigaciones de las Zonas Áridas. Provincia de Mendoza. Instituto Argentino de Investigaciones de las Zonas Áridas. Universidad Nacional de Cuyo. Instituto Argentino de Investigaciones de las Zonas Áridas; ArgentinaVIII Congreso Argentino de la Sociedad de Toxicología y Química AmbientalMar del PlataArgentinaSociedad de Toxicología y Química AmbientalUniversidad Nacional de Mar del Plata2022info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/conferenceObjectCongresoBookhttp://purl.org/coar/resource_type/c_5794info:ar-repo/semantics/documentoDeConferenciaapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/222345A Grey Water Footprint assessment for pesticides applied in soils with grape cultivation in Mendoza (Argentina); VIII Congreso Argentino de la Sociedad de Toxicología y Química Ambiental; Mar del Plata; Argentina; 2022; 84978-987-811-035-6CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://setacargentina.setac.org/wp-content/uploads/2022/05/Libro-de-Resumenes-VIII-Congreso-Argentino-SETAC-2022.pdfNacionalinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-10T13:08:59Zoai:ri.conicet.gov.ar:11336/222345instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-10 13:08:59.813CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv A Grey Water Footprint assessment for pesticides applied in soils with grape cultivation in Mendoza (Argentina)
title A Grey Water Footprint assessment for pesticides applied in soils with grape cultivation in Mendoza (Argentina)
spellingShingle A Grey Water Footprint assessment for pesticides applied in soils with grape cultivation in Mendoza (Argentina)
Farreras González, Verónica Inés
GREY WATER FOOTPRINT
VITICULTURE
PESTICIDES
WATER SOURCES
title_short A Grey Water Footprint assessment for pesticides applied in soils with grape cultivation in Mendoza (Argentina)
title_full A Grey Water Footprint assessment for pesticides applied in soils with grape cultivation in Mendoza (Argentina)
title_fullStr A Grey Water Footprint assessment for pesticides applied in soils with grape cultivation in Mendoza (Argentina)
title_full_unstemmed A Grey Water Footprint assessment for pesticides applied in soils with grape cultivation in Mendoza (Argentina)
title_sort A Grey Water Footprint assessment for pesticides applied in soils with grape cultivation in Mendoza (Argentina)
dc.creator.none.fl_str_mv Farreras González, Verónica Inés
Lana, Nerina Belén
Gomez, María Laura
author Farreras González, Verónica Inés
author_facet Farreras González, Verónica Inés
Lana, Nerina Belén
Gomez, María Laura
author_role author
author2 Lana, Nerina Belén
Gomez, María Laura
author2_role author
author
dc.subject.none.fl_str_mv GREY WATER FOOTPRINT
VITICULTURE
PESTICIDES
WATER SOURCES
topic GREY WATER FOOTPRINT
VITICULTURE
PESTICIDES
WATER SOURCES
purl_subject.fl_str_mv https://purl.org/becyt/ford/1.5
https://purl.org/becyt/ford/1
dc.description.none.fl_txt_mv The growing risk of diffuse contamination of surface waters by agrochemicals has increased interest in quantifying environmental impacts on water sources. The indicator used to evaluate these impacts is the Grey Water Footprint (GWF), which measures the amount of water necessary to assimilate a pollutant load produced from anthropic activity. In viticulture, for example, the estimation of the GWF can be employed for assessing the environmental impacts related to the use of pesticides. In the framework of the Institutional Analysis of Water Management in Mendoza project, the GWF for a wide range of pesticides commonly applied in grape cultivation in the Fifth Irrigation Zone of Mendoza River were estimated. To do this, we used information on (1) trade data about phytosanitary products for the period 2018-2021, (2) surface with grape cultivation specifying the conduction system of the vine (“parral” or vineyard), and (3) crop yield. The spatial heterogeneity of the input data was performed at the district scale. For estimation of the GWF, chemical properties of each pesticide (Koc and half-life in days), environmental factors (texture and organic matter content of soil, rain intensity and precipitation) and management practices in grape cultivation were taken into account. The results show that the total annual average of pesticides load entering a water body from soils with grape cultivation (14,496 ha) during the 2018-2021period was 0.37 t year -1. The pesticide load was higher in crops with a conduction system of the vine through “parral” with 56.24% of the total pesticide load. The most critical chemical substance in the range of pesticides commonly applied to soils with grape cultivation was Fluroxypyr-meptyl, requiring 196 million m3 year -1 of water to assimilate the pollutant load entering a water body. In general, diluting pesticide laden in a water body requires relatively more water when conduction system of the vine is through “parral” compared to conduction system through vineyards. At the district level, the findings report a large diversity of GWF among different phytosanitary products, indicating the importance of considering all of them when seeking to protect surface waters and ground water based on a GWF assessment. These results may be of particular use for stakeholders interested in making the viticulture more sustainable.
Fil: Farreras González, Verónica Inés. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales. Provincia de Mendoza. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales. Universidad Nacional de Cuyo. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales; Argentina
Fil: Lana, Nerina Belén. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales. Provincia de Mendoza. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales. Universidad Nacional de Cuyo. Instituto Argentino de Nivología, Glaciología y Ciencias Ambientales; Argentina
Fil: Gomez, María Laura. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto Argentino de Investigaciones de las Zonas Áridas. Provincia de Mendoza. Instituto Argentino de Investigaciones de las Zonas Áridas. Universidad Nacional de Cuyo. Instituto Argentino de Investigaciones de las Zonas Áridas; Argentina
VIII Congreso Argentino de la Sociedad de Toxicología y Química Ambiental
Mar del Plata
Argentina
Sociedad de Toxicología y Química Ambiental
description The growing risk of diffuse contamination of surface waters by agrochemicals has increased interest in quantifying environmental impacts on water sources. The indicator used to evaluate these impacts is the Grey Water Footprint (GWF), which measures the amount of water necessary to assimilate a pollutant load produced from anthropic activity. In viticulture, for example, the estimation of the GWF can be employed for assessing the environmental impacts related to the use of pesticides. In the framework of the Institutional Analysis of Water Management in Mendoza project, the GWF for a wide range of pesticides commonly applied in grape cultivation in the Fifth Irrigation Zone of Mendoza River were estimated. To do this, we used information on (1) trade data about phytosanitary products for the period 2018-2021, (2) surface with grape cultivation specifying the conduction system of the vine (“parral” or vineyard), and (3) crop yield. The spatial heterogeneity of the input data was performed at the district scale. For estimation of the GWF, chemical properties of each pesticide (Koc and half-life in days), environmental factors (texture and organic matter content of soil, rain intensity and precipitation) and management practices in grape cultivation were taken into account. The results show that the total annual average of pesticides load entering a water body from soils with grape cultivation (14,496 ha) during the 2018-2021period was 0.37 t year -1. The pesticide load was higher in crops with a conduction system of the vine through “parral” with 56.24% of the total pesticide load. The most critical chemical substance in the range of pesticides commonly applied to soils with grape cultivation was Fluroxypyr-meptyl, requiring 196 million m3 year -1 of water to assimilate the pollutant load entering a water body. In general, diluting pesticide laden in a water body requires relatively more water when conduction system of the vine is through “parral” compared to conduction system through vineyards. At the district level, the findings report a large diversity of GWF among different phytosanitary products, indicating the importance of considering all of them when seeking to protect surface waters and ground water based on a GWF assessment. These results may be of particular use for stakeholders interested in making the viticulture more sustainable.
publishDate 2022
dc.date.none.fl_str_mv 2022
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dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/222345
A Grey Water Footprint assessment for pesticides applied in soils with grape cultivation in Mendoza (Argentina); VIII Congreso Argentino de la Sociedad de Toxicología y Química Ambiental; Mar del Plata; Argentina; 2022; 84
978-987-811-035-6
CONICET Digital
CONICET
url http://hdl.handle.net/11336/222345
identifier_str_mv A Grey Water Footprint assessment for pesticides applied in soils with grape cultivation in Mendoza (Argentina); VIII Congreso Argentino de la Sociedad de Toxicología y Química Ambiental; Mar del Plata; Argentina; 2022; 84
978-987-811-035-6
CONICET Digital
CONICET
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language eng
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dc.coverage.none.fl_str_mv Nacional
dc.publisher.none.fl_str_mv Universidad Nacional de Mar del Plata
publisher.none.fl_str_mv Universidad Nacional de Mar del Plata
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