Cita APA

Herrero, O. M., & Alvarez, H. M. (2016). Whey as a renewable source for lipid production by Rhodococcus strains: Physiology and genomics of lactose and galactose utilization. Web

Citación estilo Chicago

Herrero, Ornella Marisa, and Hector Manuel Alvarez. Whey As a Renewable Source for Lipid Production By Rhodococcus Strains: Physiology and Genomics of Lactose and Galactose Utilization. 2016.

Cita MLA

Herrero, Ornella Marisa, and Hector Manuel Alvarez. Whey As a Renewable Source for Lipid Production By Rhodococcus Strains: Physiology and Genomics of Lactose and Galactose Utilization. 2016.