Vega, E. D., Vásquez, E., Diaz, J. R. A., & Masuelli, M. A. (2015). Influence of the Ionic Strength in the Intrinsic Viscosity of Xanthan Gum. An Experimental Review. Web
Citación estilo ChicagoVega, Enrique D., Elena Vásquez, Jorge R. A. Diaz, and Martin Alberto Masuelli. Influence of the Ionic Strength in the Intrinsic Viscosity of Xanthan Gum. An Experimental Review. 2015.
Cita MLAVega, Enrique D., Elena Vásquez, Jorge R. A. Diaz, and Martin Alberto Masuelli. Influence of the Ionic Strength in the Intrinsic Viscosity of Xanthan Gum. An Experimental Review. 2015.
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