Improvement of in vitro plant regeneration for genetic transformation of argentinean onion varieties

Autores
Marinangeli, Pablo Alejandro; Curvetto, Nestor Raul
Año de publicación
2010
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Incorporation of certain genetic traits into plants depends on the existence of an appropriate transformation protocol for the species. The development of such a biotechnological approach to insert new attributes in onion (Allium cepa L.) did not exist until a few years ago. In spite of this achievement, studies aimed at the optimization of the transformation protocol adjusted for local conditions, including genotypes, are still needed. Indeed, genotypes are of extreme importance in the case of onion since they exhibit a wide variable in vitro behavior. On the other hand, the preference of both producers and consumers from Argentina and importer countries is on distinctive local cultivars. Thus, it is of utmost importance to study and adjust the conditions to establish a protocol leading to stable genetic transformation of local onion cultivars. The main constraint to achieving this goal is the establishment of an efficient system for in vitro plant regeneration.
Fil: Marinangeli, Pablo Alejandro. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Bahía Blanca. Centro de Recursos Naturales Renovables de la Zona Semiarida. Universidad Nacional del Sur. Centro de Recursos Naturales Renovables de la Zona Semiarida; Argentina
Fil: Curvetto, Nestor Raul. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Bahía Blanca. Centro de Recursos Naturales Renovables de la Zona Semiarida. Universidad Nacional del Sur. Centro de Recursos Naturales Renovables de la Zona Semiarida; Argentina
Materia
ALLIUM CEPA
CULTURE MEDIA
EXPLANTS
GROWTH REGULATORS
TRANSFORMATION
TRANSGENIC
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/16631

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spelling Improvement of in vitro plant regeneration for genetic transformation of argentinean onion varietiesMarinangeli, Pablo AlejandroCurvetto, Nestor RaulALLIUM CEPACULTURE MEDIAEXPLANTSGROWTH REGULATORSTRANSFORMATIONTRANSGENIChttps://purl.org/becyt/ford/4.4https://purl.org/becyt/ford/4Incorporation of certain genetic traits into plants depends on the existence of an appropriate transformation protocol for the species. The development of such a biotechnological approach to insert new attributes in onion (Allium cepa L.) did not exist until a few years ago. In spite of this achievement, studies aimed at the optimization of the transformation protocol adjusted for local conditions, including genotypes, are still needed. Indeed, genotypes are of extreme importance in the case of onion since they exhibit a wide variable in vitro behavior. On the other hand, the preference of both producers and consumers from Argentina and importer countries is on distinctive local cultivars. Thus, it is of utmost importance to study and adjust the conditions to establish a protocol leading to stable genetic transformation of local onion cultivars. The main constraint to achieving this goal is the establishment of an efficient system for in vitro plant regeneration.Fil: Marinangeli, Pablo Alejandro. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Bahía Blanca. Centro de Recursos Naturales Renovables de la Zona Semiarida. Universidad Nacional del Sur. Centro de Recursos Naturales Renovables de la Zona Semiarida; ArgentinaFil: Curvetto, Nestor Raul. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Bahía Blanca. Centro de Recursos Naturales Renovables de la Zona Semiarida. Universidad Nacional del Sur. Centro de Recursos Naturales Renovables de la Zona Semiarida; ArgentinaGlobal Science Books2010-12info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/16631Marinangeli, Pablo Alejandro; Curvetto, Nestor Raul; Improvement of in vitro plant regeneration for genetic transformation of argentinean onion varieties; Global Science Books; The Americas Journal of Plant Science and Biotechnology; 3; 1; 12-2010; 31-37978-4-903313-68-91752-3877enginfo:eu-repo/semantics/altIdentifier/url/http://www.globalsciencebooks.info/Online/GSBOnline/images/2010/AmJPSB_3(SI1)2010/AmJPSB_3(SI1)31-37o.pdfinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-29T10:16:03Zoai:ri.conicet.gov.ar:11336/16631instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-29 10:16:03.526CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Improvement of in vitro plant regeneration for genetic transformation of argentinean onion varieties
title Improvement of in vitro plant regeneration for genetic transformation of argentinean onion varieties
spellingShingle Improvement of in vitro plant regeneration for genetic transformation of argentinean onion varieties
Marinangeli, Pablo Alejandro
ALLIUM CEPA
CULTURE MEDIA
EXPLANTS
GROWTH REGULATORS
TRANSFORMATION
TRANSGENIC
title_short Improvement of in vitro plant regeneration for genetic transformation of argentinean onion varieties
title_full Improvement of in vitro plant regeneration for genetic transformation of argentinean onion varieties
title_fullStr Improvement of in vitro plant regeneration for genetic transformation of argentinean onion varieties
title_full_unstemmed Improvement of in vitro plant regeneration for genetic transformation of argentinean onion varieties
title_sort Improvement of in vitro plant regeneration for genetic transformation of argentinean onion varieties
dc.creator.none.fl_str_mv Marinangeli, Pablo Alejandro
Curvetto, Nestor Raul
author Marinangeli, Pablo Alejandro
author_facet Marinangeli, Pablo Alejandro
Curvetto, Nestor Raul
author_role author
author2 Curvetto, Nestor Raul
author2_role author
dc.subject.none.fl_str_mv ALLIUM CEPA
CULTURE MEDIA
EXPLANTS
GROWTH REGULATORS
TRANSFORMATION
TRANSGENIC
topic ALLIUM CEPA
CULTURE MEDIA
EXPLANTS
GROWTH REGULATORS
TRANSFORMATION
TRANSGENIC
purl_subject.fl_str_mv https://purl.org/becyt/ford/4.4
https://purl.org/becyt/ford/4
dc.description.none.fl_txt_mv Incorporation of certain genetic traits into plants depends on the existence of an appropriate transformation protocol for the species. The development of such a biotechnological approach to insert new attributes in onion (Allium cepa L.) did not exist until a few years ago. In spite of this achievement, studies aimed at the optimization of the transformation protocol adjusted for local conditions, including genotypes, are still needed. Indeed, genotypes are of extreme importance in the case of onion since they exhibit a wide variable in vitro behavior. On the other hand, the preference of both producers and consumers from Argentina and importer countries is on distinctive local cultivars. Thus, it is of utmost importance to study and adjust the conditions to establish a protocol leading to stable genetic transformation of local onion cultivars. The main constraint to achieving this goal is the establishment of an efficient system for in vitro plant regeneration.
Fil: Marinangeli, Pablo Alejandro. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Bahía Blanca. Centro de Recursos Naturales Renovables de la Zona Semiarida. Universidad Nacional del Sur. Centro de Recursos Naturales Renovables de la Zona Semiarida; Argentina
Fil: Curvetto, Nestor Raul. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Bahía Blanca. Centro de Recursos Naturales Renovables de la Zona Semiarida. Universidad Nacional del Sur. Centro de Recursos Naturales Renovables de la Zona Semiarida; Argentina
description Incorporation of certain genetic traits into plants depends on the existence of an appropriate transformation protocol for the species. The development of such a biotechnological approach to insert new attributes in onion (Allium cepa L.) did not exist until a few years ago. In spite of this achievement, studies aimed at the optimization of the transformation protocol adjusted for local conditions, including genotypes, are still needed. Indeed, genotypes are of extreme importance in the case of onion since they exhibit a wide variable in vitro behavior. On the other hand, the preference of both producers and consumers from Argentina and importer countries is on distinctive local cultivars. Thus, it is of utmost importance to study and adjust the conditions to establish a protocol leading to stable genetic transformation of local onion cultivars. The main constraint to achieving this goal is the establishment of an efficient system for in vitro plant regeneration.
publishDate 2010
dc.date.none.fl_str_mv 2010-12
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/16631
Marinangeli, Pablo Alejandro; Curvetto, Nestor Raul; Improvement of in vitro plant regeneration for genetic transformation of argentinean onion varieties; Global Science Books; The Americas Journal of Plant Science and Biotechnology; 3; 1; 12-2010; 31-37
978-4-903313-68-9
1752-3877
url http://hdl.handle.net/11336/16631
identifier_str_mv Marinangeli, Pablo Alejandro; Curvetto, Nestor Raul; Improvement of in vitro plant regeneration for genetic transformation of argentinean onion varieties; Global Science Books; The Americas Journal of Plant Science and Biotechnology; 3; 1; 12-2010; 31-37
978-4-903313-68-9
1752-3877
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/http://www.globalsciencebooks.info/Online/GSBOnline/images/2010/AmJPSB_3(SI1)2010/AmJPSB_3(SI1)31-37o.pdf
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Global Science Books
publisher.none.fl_str_mv Global Science Books
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
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