Herrera, M. L., Segura, J. A., Rivarola, G., & Añón, M. C. (1992). Relationship between cooling rate and crystallization behavior of hydrogenated sunflowerseed oil. Web
Citación estilo ChicagoHerrera, María Lidia, J. A. Segura, G. Rivarola, and María Cristina Añón. Relationship between Cooling Rate and Crystallization Behavior of Hydrogenated Sunflowerseed Oil. 1992.
Cita MLAHerrera, María Lidia, J. A. Segura, G. Rivarola, and María Cristina Añón. Relationship between Cooling Rate and Crystallization Behavior of Hydrogenated Sunflowerseed Oil. 1992.
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