Cita APA

Alvarenga, A. E., Amoroso, M. J., Illanes, A., & Castro, G. R. (2014). Cross-linked α-l-rhamnosidase aggregates with potential application in food industry. Web

Citación estilo Chicago

Alvarenga, Adriana Elizabet, María Julia Amoroso, Andrés Illanes, and Guillermo Raúl Castro. Cross-linked α-l-rhamnosidase Aggregates With Potential Application in Food Industry. 2014.

Cita MLA

Alvarenga, Adriana Elizabet, María Julia Amoroso, Andrés Illanes, and Guillermo Raúl Castro. Cross-linked α-l-rhamnosidase Aggregates With Potential Application in Food Industry. 2014.