Bacillus thuringiensis growth and toxicity: basic and applied considerations
- Autores
- Avignone Rossa, Claudio Adolfo; Mignone, Carlos Fernando
- Año de publicación
- 1995
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Despite the known importance of the composition of culture media and culture conditions on Bacillus thuringiensis growth and toxicity, very few reviews are concerned with this subject. This article reviews some aspects of the microbiology of Bacillus thuringiensis, and how toxicity is affected by the composition of growth media and bioreactor operation.
Centro de Investigación y Desarrollo en Fermentaciones Industriales - Materia
-
Biología
Bacillus thuringiensis
Toxic proteins
Medium composition - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- http://creativecommons.org/licenses/by-nc-sa/4.0/
- Repositorio
- Institución
- Universidad Nacional de La Plata
- OAI Identificador
- oai:sedici.unlp.edu.ar:10915/142999
Ver los metadatos del registro completo
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Bacillus thuringiensis growth and toxicity: basic and applied considerationsAvignone Rossa, Claudio AdolfoMignone, Carlos FernandoBiologíaBacillus thuringiensisToxic proteinsMedium compositionDespite the known importance of the composition of culture media and culture conditions on Bacillus thuringiensis growth and toxicity, very few reviews are concerned with this subject. This article reviews some aspects of the microbiology of Bacillus thuringiensis, and how toxicity is affected by the composition of growth media and bioreactor operation.Centro de Investigación y Desarrollo en Fermentaciones Industriales1995info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArticulohttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdf55-71http://sedici.unlp.edu.ar/handle/10915/142999enginfo:eu-repo/semantics/altIdentifier/issn/1073-6085info:eu-repo/semantics/altIdentifier/issn/1559-0305info:eu-repo/semantics/altIdentifier/doi/10.1007/bf02907471info:eu-repo/semantics/altIdentifier/pmid/8521040info:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)reponame:SEDICI (UNLP)instname:Universidad Nacional de La Platainstacron:UNLP2025-09-03T11:04:38Zoai:sedici.unlp.edu.ar:10915/142999Institucionalhttp://sedici.unlp.edu.ar/Universidad públicaNo correspondehttp://sedici.unlp.edu.ar/oai/snrdalira@sedici.unlp.edu.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:13292025-09-03 11:04:39.198SEDICI (UNLP) - Universidad Nacional de La Platafalse |
dc.title.none.fl_str_mv |
Bacillus thuringiensis growth and toxicity: basic and applied considerations |
title |
Bacillus thuringiensis growth and toxicity: basic and applied considerations |
spellingShingle |
Bacillus thuringiensis growth and toxicity: basic and applied considerations Avignone Rossa, Claudio Adolfo Biología Bacillus thuringiensis Toxic proteins Medium composition |
title_short |
Bacillus thuringiensis growth and toxicity: basic and applied considerations |
title_full |
Bacillus thuringiensis growth and toxicity: basic and applied considerations |
title_fullStr |
Bacillus thuringiensis growth and toxicity: basic and applied considerations |
title_full_unstemmed |
Bacillus thuringiensis growth and toxicity: basic and applied considerations |
title_sort |
Bacillus thuringiensis growth and toxicity: basic and applied considerations |
dc.creator.none.fl_str_mv |
Avignone Rossa, Claudio Adolfo Mignone, Carlos Fernando |
author |
Avignone Rossa, Claudio Adolfo |
author_facet |
Avignone Rossa, Claudio Adolfo Mignone, Carlos Fernando |
author_role |
author |
author2 |
Mignone, Carlos Fernando |
author2_role |
author |
dc.subject.none.fl_str_mv |
Biología Bacillus thuringiensis Toxic proteins Medium composition |
topic |
Biología Bacillus thuringiensis Toxic proteins Medium composition |
dc.description.none.fl_txt_mv |
Despite the known importance of the composition of culture media and culture conditions on Bacillus thuringiensis growth and toxicity, very few reviews are concerned with this subject. This article reviews some aspects of the microbiology of Bacillus thuringiensis, and how toxicity is affected by the composition of growth media and bioreactor operation. Centro de Investigación y Desarrollo en Fermentaciones Industriales |
description |
Despite the known importance of the composition of culture media and culture conditions on Bacillus thuringiensis growth and toxicity, very few reviews are concerned with this subject. This article reviews some aspects of the microbiology of Bacillus thuringiensis, and how toxicity is affected by the composition of growth media and bioreactor operation. |
publishDate |
1995 |
dc.date.none.fl_str_mv |
1995 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Articulo http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://sedici.unlp.edu.ar/handle/10915/142999 |
url |
http://sedici.unlp.edu.ar/handle/10915/142999 |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/issn/1073-6085 info:eu-repo/semantics/altIdentifier/issn/1559-0305 info:eu-repo/semantics/altIdentifier/doi/10.1007/bf02907471 info:eu-repo/semantics/altIdentifier/pmid/8521040 |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
dc.format.none.fl_str_mv |
application/pdf 55-71 |
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reponame:SEDICI (UNLP) instname:Universidad Nacional de La Plata instacron:UNLP |
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SEDICI (UNLP) - Universidad Nacional de La Plata |
repository.mail.fl_str_mv |
alira@sedici.unlp.edu.ar |
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