Cita APA

Suárez, S. E., Sun, H., Mu, T., & Añón, M. C. (2022). Bacterial characterization of fermented sweet potato leaves by high-throughput sequencing and their impact on the nutritional and bioactive composition. Web

Citación estilo Chicago

Suárez, Santiago Emmanuel, Hongnan Sun, Taihua Mu, and María Cristina Añón. Bacterial Characterization of Fermented Sweet Potato Leaves By High-throughput Sequencing and Their Impact On the Nutritional and Bioactive Composition. 2022.

Cita MLA

Suárez, Santiago Emmanuel, Hongnan Sun, Taihua Mu, and María Cristina Añón. Bacterial Characterization of Fermented Sweet Potato Leaves By High-throughput Sequencing and Their Impact On the Nutritional and Bioactive Composition. 2022.