Optimizing Production of Extracellular Laccase from Grammothele Subargentea CLPS No. 436 Strain
- Autores
- Saparrat, Mario Carlos Nazareno
- Año de publicación
- 2004
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- The production of extracellular laccase by the Grammothele subargentea CLPS no. 436 strain in liquid cultures grown on a carbon-limited basal medium was significantly enhanced when culture conditions, including the addition of CuSO4·5H2O or veratryl alcohol, were consecutively optimized. A laccase activity as high as 1954.5 mU ml−1 of liquid medium was obtained under optimum conditions, which corresponded to non-agitated cultures supplemented with 0.6 mM CuSO4·5H2O. Veratryl alcohol at 1 mM was less effective than CuSO4·5H2O for increasing laccase activity levels; the supplementation of veratryl alcohol resulted only in maximum levels of 44 mU ml−1 in non-agitated cultures.
Instituto de Botánica "Dr. Carlos Spegazzini" - Materia
-
Ciencias Naturales
Biología
Copper
culture agitation
extracellular ligninolytic enzymes
Grammothele subargentea
laccase
veratryl alcohol
white-rot fungi - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- http://creativecommons.org/licenses/by/4.0/
- Repositorio
- Institución
- Universidad Nacional de La Plata
- OAI Identificador
- oai:sedici.unlp.edu.ar:10915/140947
Ver los metadatos del registro completo
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Optimizing Production of Extracellular Laccase from Grammothele Subargentea CLPS No. 436 StrainSaparrat, Mario Carlos NazarenoCiencias NaturalesBiologíaCopperculture agitationextracellular ligninolytic enzymesGrammothele subargentealaccaseveratryl alcoholwhite-rot fungiThe production of extracellular laccase by the Grammothele subargentea CLPS no. 436 strain in liquid cultures grown on a carbon-limited basal medium was significantly enhanced when culture conditions, including the addition of CuSO4·5H2O or veratryl alcohol, were consecutively optimized. A laccase activity as high as 1954.5 mU ml−1 of liquid medium was obtained under optimum conditions, which corresponded to non-agitated cultures supplemented with 0.6 mM CuSO4·5H2O. Veratryl alcohol at 1 mM was less effective than CuSO4·5H2O for increasing laccase activity levels; the supplementation of veratryl alcohol resulted only in maximum levels of 44 mU ml−1 in non-agitated cultures.Instituto de Botánica "Dr. Carlos Spegazzini"2004info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArticulohttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdf583-586http://sedici.unlp.edu.ar/handle/10915/140947enginfo:eu-repo/semantics/altIdentifier/issn/0959-3993info:eu-repo/semantics/altIdentifier/issn/1573-0972info:eu-repo/semantics/altIdentifier/doi/10.1023/b:wibi.0000043167.39311.0ainfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by/4.0/Creative Commons Attribution 4.0 International (CC BY 4.0)reponame:SEDICI (UNLP)instname:Universidad Nacional de La Platainstacron:UNLP2025-10-15T11:23:59Zoai:sedici.unlp.edu.ar:10915/140947Institucionalhttp://sedici.unlp.edu.ar/Universidad públicaNo correspondehttp://sedici.unlp.edu.ar/oai/snrdalira@sedici.unlp.edu.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:13292025-10-15 11:23:59.357SEDICI (UNLP) - Universidad Nacional de La Platafalse |
dc.title.none.fl_str_mv |
Optimizing Production of Extracellular Laccase from Grammothele Subargentea CLPS No. 436 Strain |
title |
Optimizing Production of Extracellular Laccase from Grammothele Subargentea CLPS No. 436 Strain |
spellingShingle |
Optimizing Production of Extracellular Laccase from Grammothele Subargentea CLPS No. 436 Strain Saparrat, Mario Carlos Nazareno Ciencias Naturales Biología Copper culture agitation extracellular ligninolytic enzymes Grammothele subargentea laccase veratryl alcohol white-rot fungi |
title_short |
Optimizing Production of Extracellular Laccase from Grammothele Subargentea CLPS No. 436 Strain |
title_full |
Optimizing Production of Extracellular Laccase from Grammothele Subargentea CLPS No. 436 Strain |
title_fullStr |
Optimizing Production of Extracellular Laccase from Grammothele Subargentea CLPS No. 436 Strain |
title_full_unstemmed |
Optimizing Production of Extracellular Laccase from Grammothele Subargentea CLPS No. 436 Strain |
title_sort |
Optimizing Production of Extracellular Laccase from Grammothele Subargentea CLPS No. 436 Strain |
dc.creator.none.fl_str_mv |
Saparrat, Mario Carlos Nazareno |
author |
Saparrat, Mario Carlos Nazareno |
author_facet |
Saparrat, Mario Carlos Nazareno |
author_role |
author |
dc.subject.none.fl_str_mv |
Ciencias Naturales Biología Copper culture agitation extracellular ligninolytic enzymes Grammothele subargentea laccase veratryl alcohol white-rot fungi |
topic |
Ciencias Naturales Biología Copper culture agitation extracellular ligninolytic enzymes Grammothele subargentea laccase veratryl alcohol white-rot fungi |
dc.description.none.fl_txt_mv |
The production of extracellular laccase by the Grammothele subargentea CLPS no. 436 strain in liquid cultures grown on a carbon-limited basal medium was significantly enhanced when culture conditions, including the addition of CuSO4·5H2O or veratryl alcohol, were consecutively optimized. A laccase activity as high as 1954.5 mU ml−1 of liquid medium was obtained under optimum conditions, which corresponded to non-agitated cultures supplemented with 0.6 mM CuSO4·5H2O. Veratryl alcohol at 1 mM was less effective than CuSO4·5H2O for increasing laccase activity levels; the supplementation of veratryl alcohol resulted only in maximum levels of 44 mU ml−1 in non-agitated cultures. Instituto de Botánica "Dr. Carlos Spegazzini" |
description |
The production of extracellular laccase by the Grammothele subargentea CLPS no. 436 strain in liquid cultures grown on a carbon-limited basal medium was significantly enhanced when culture conditions, including the addition of CuSO4·5H2O or veratryl alcohol, were consecutively optimized. A laccase activity as high as 1954.5 mU ml−1 of liquid medium was obtained under optimum conditions, which corresponded to non-agitated cultures supplemented with 0.6 mM CuSO4·5H2O. Veratryl alcohol at 1 mM was less effective than CuSO4·5H2O for increasing laccase activity levels; the supplementation of veratryl alcohol resulted only in maximum levels of 44 mU ml−1 in non-agitated cultures. |
publishDate |
2004 |
dc.date.none.fl_str_mv |
2004 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Articulo http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://sedici.unlp.edu.ar/handle/10915/140947 |
url |
http://sedici.unlp.edu.ar/handle/10915/140947 |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/issn/0959-3993 info:eu-repo/semantics/altIdentifier/issn/1573-0972 info:eu-repo/semantics/altIdentifier/doi/10.1023/b:wibi.0000043167.39311.0a |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by/4.0/ Creative Commons Attribution 4.0 International (CC BY 4.0) |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
http://creativecommons.org/licenses/by/4.0/ Creative Commons Attribution 4.0 International (CC BY 4.0) |
dc.format.none.fl_str_mv |
application/pdf 583-586 |
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SEDICI (UNLP) - Universidad Nacional de La Plata |
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