Ramallo, L. A., & Mascheroni, R. H. (2005). Rate of water loss and sugar uptake during the osmotic dehydration of pineapple. Web
Citación estilo ChicagoRamallo, Laura Ana, and Rodolfo Horacio Mascheroni. Rate of Water Loss and Sugar Uptake During the Osmotic Dehydration of Pineapple. 2005.
Cita MLARamallo, Laura Ana, and Rodolfo Horacio Mascheroni. Rate of Water Loss and Sugar Uptake During the Osmotic Dehydration of Pineapple. 2005.
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