Caminero, A., McCarville, J. L., Galipeau, H. J., Deraison, C., Bernier, S. P., Constante, M., . . . Verdu, E. F. (2019). Duodenal bacterial proteolytic activity determines sensitivity to dietary antigen through protease-activated receptor-2. Web
Citación estilo ChicagoCaminero, Alberto, et al. Duodenal Bacterial Proteolytic Activity Determines Sensitivity to Dietary Antigen Through Protease-activated Receptor-2. 2019.
Cita MLACaminero, Alberto, et al. Duodenal Bacterial Proteolytic Activity Determines Sensitivity to Dietary Antigen Through Protease-activated Receptor-2. 2019.
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