Cita APA

Osuna, M. B., Romero, A. M., Avallone, C. M., Judis, M. A., & Bértola, N. C. (2018). Animal fat replacement by vegetable oils in formulations of breads with flour mixes. Web

Citación estilo Chicago

Osuna, Mariana B., Ana M. Romero, Carmen M. Avallone, María A. Judis, and Nora Cristina Bértola. Animal Fat Replacement By Vegetable Oils in Formulations of Breads With Flour Mixes. 2018.

Cita MLA

Osuna, Mariana B., et al. Animal Fat Replacement By Vegetable Oils in Formulations of Breads With Flour Mixes. 2018.