Poultry effluent bio-treatment with spirodela intermedia and periphyton in mesocosms with water recirculation

Autores
Basílico, Gabriel Omar; De Cabo, Laura; Magdaleno, Anahí; Faggi, Ana
Año de publicación
2016
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Industrial production of poultry meat is associated with indirect environmental impacts such as contributing to climate change and deforestation and otherdirect impacts such as the deterioration of the quality ofsurface waters. Poultry industry effluents are rich inorganic matter, nitrogen, and phosphorus; nutrients canbe removed from wastewater through the use of macrophytes and periphyton. An essay in mesocosms withpoultry industry wastewater recirculation was developed in the presence and absence of a native macrophyteSpirodela intermediaand periphyton from a lowlandstream (La Choza stream, Buenos Aires) where theeffluent is poured. The diffusion of O2,increasedbywater recirculation, had the effect of increasing theconcentration of dissolved oxygen in wastewater. Thepresence ofS. intermediaand algae periphyton significantly contributed to the removal rates (%) of solids(69.7 ± 3.9), ammonium nitrogen (84.0 ± 3.4), and totalphosphorus (38.1 ± 1.8) from residual water and favorednitrification. The dominance of Bacillariophyceae onother groups of algae of periphyton and the low representation of Euglenophyceae indicated an advancedstage of the effluent treatment process at the end of theassay.
Fil: Basílico, Gabriel Omar. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina.
Fil: Basílico, Gabriel Omar. Universidad de Flores; Argentina.
Fil: De Cabo, Laura. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina.
Fil: De Cabo, Laura. Universidad de Flores; Argentina.
Fil: Faggi, Ana. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina.
Fil: Faggi, Ana. Universidad de Flores; Argentina.
Fil: Magdaleno, Anahí. Universidad de Buenos Aires; Argentina.
Materia
CALIDAD DEL AGUA
CONTAMINACION DEL AGUA
AGUA RESIDUAL
INDUSTRIA AVICOLA
TRATAMIENTO DEL AGUA
Nivel de accesibilidad
acceso abierto
Condiciones de uso
http://creativecommons.org/licenses/by-nc-sa/4.0/
Repositorio
Repositorio Institucional de la Universidad de Flores
Institución
Universidad de Flores
OAI Identificador
oai:repositorio.uflo.edu.ar:20.500.14340/1154
Acceder
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network_acronym_str RIUFLO
repository_id_str
network_name_str Repositorio Institucional de la Universidad de Flores
spelling Poultry effluent bio-treatment with spirodela intermedia and periphyton in mesocosms with water recirculationBasílico, Gabriel OmarDe Cabo, LauraMagdaleno, AnahíFaggi, AnaCALIDAD DEL AGUACONTAMINACION DEL AGUAAGUA RESIDUALINDUSTRIA AVICOLATRATAMIENTO DEL AGUAIndustrial production of poultry meat is associated with indirect environmental impacts such as contributing to climate change and deforestation and otherdirect impacts such as the deterioration of the quality ofsurface waters. Poultry industry effluents are rich inorganic matter, nitrogen, and phosphorus; nutrients canbe removed from wastewater through the use of macrophytes and periphyton. An essay in mesocosms withpoultry industry wastewater recirculation was developed in the presence and absence of a native macrophyteSpirodela intermediaand periphyton from a lowlandstream (La Choza stream, Buenos Aires) where theeffluent is poured. The diffusion of O2,increasedbywater recirculation, had the effect of increasing theconcentration of dissolved oxygen in wastewater. Thepresence ofS. intermediaand algae periphyton significantly contributed to the removal rates (%) of solids(69.7 ± 3.9), ammonium nitrogen (84.0 ± 3.4), and totalphosphorus (38.1 ± 1.8) from residual water and favorednitrification. The dominance of Bacillariophyceae onother groups of algae of periphyton and the low representation of Euglenophyceae indicated an advancedstage of the effluent treatment process at the end of theassay.Fil: Basílico, Gabriel Omar. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina.Fil: Basílico, Gabriel Omar. Universidad de Flores; Argentina.Fil: De Cabo, Laura. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina.Fil: De Cabo, Laura. Universidad de Flores; Argentina.Fil: Faggi, Ana. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina.Fil: Faggi, Ana. Universidad de Flores; Argentina.Fil: Magdaleno, Anahí. Universidad de Buenos Aires; Argentina.Springer2016info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfurn:issn:0049-6979https://hdl.handle.net/20.500.14340/1154engBuenos Aires (Argentina)info:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Atribución-NoComercial-CompartirIgual 4.0 Internacional (CC BY-NC-SA 4.0)reponame:Repositorio Institucional de la Universidad de Floresinstname:Universidad de Flores2025-09-29T15:03:06Zoai:repositorio.uflo.edu.ar:20.500.14340/1154instacron:UFLOInstitucionalhttps://repositorio.uflo.edu.ar/Universidad privadahttps://www.uflouniversidad.edu.ar/https://repositorio.uflo.edu.ar/server/oai/gabriela.rizzo@uflouniversidad.edu.arArgentinaopendoar:2025-09-29 15:03:06.178Repositorio Institucional de la Universidad de Flores - Universidad de Floresfalse
dc.title.none.fl_str_mv Poultry effluent bio-treatment with spirodela intermedia and periphyton in mesocosms with water recirculation
title Poultry effluent bio-treatment with spirodela intermedia and periphyton in mesocosms with water recirculation
spellingShingle Poultry effluent bio-treatment with spirodela intermedia and periphyton in mesocosms with water recirculation
Basílico, Gabriel Omar
CALIDAD DEL AGUA
CONTAMINACION DEL AGUA
AGUA RESIDUAL
INDUSTRIA AVICOLA
TRATAMIENTO DEL AGUA
title_short Poultry effluent bio-treatment with spirodela intermedia and periphyton in mesocosms with water recirculation
title_full Poultry effluent bio-treatment with spirodela intermedia and periphyton in mesocosms with water recirculation
title_fullStr Poultry effluent bio-treatment with spirodela intermedia and periphyton in mesocosms with water recirculation
title_full_unstemmed Poultry effluent bio-treatment with spirodela intermedia and periphyton in mesocosms with water recirculation
title_sort Poultry effluent bio-treatment with spirodela intermedia and periphyton in mesocosms with water recirculation
dc.creator.none.fl_str_mv Basílico, Gabriel Omar
De Cabo, Laura
Magdaleno, Anahí
Faggi, Ana
author Basílico, Gabriel Omar
author_facet Basílico, Gabriel Omar
De Cabo, Laura
Magdaleno, Anahí
Faggi, Ana
author_role author
author2 De Cabo, Laura
Magdaleno, Anahí
Faggi, Ana
author2_role author
author
author
dc.subject.none.fl_str_mv CALIDAD DEL AGUA
CONTAMINACION DEL AGUA
AGUA RESIDUAL
INDUSTRIA AVICOLA
TRATAMIENTO DEL AGUA
topic CALIDAD DEL AGUA
CONTAMINACION DEL AGUA
AGUA RESIDUAL
INDUSTRIA AVICOLA
TRATAMIENTO DEL AGUA
dc.description.none.fl_txt_mv Industrial production of poultry meat is associated with indirect environmental impacts such as contributing to climate change and deforestation and otherdirect impacts such as the deterioration of the quality ofsurface waters. Poultry industry effluents are rich inorganic matter, nitrogen, and phosphorus; nutrients canbe removed from wastewater through the use of macrophytes and periphyton. An essay in mesocosms withpoultry industry wastewater recirculation was developed in the presence and absence of a native macrophyteSpirodela intermediaand periphyton from a lowlandstream (La Choza stream, Buenos Aires) where theeffluent is poured. The diffusion of O2,increasedbywater recirculation, had the effect of increasing theconcentration of dissolved oxygen in wastewater. Thepresence ofS. intermediaand algae periphyton significantly contributed to the removal rates (%) of solids(69.7 ± 3.9), ammonium nitrogen (84.0 ± 3.4), and totalphosphorus (38.1 ± 1.8) from residual water and favorednitrification. The dominance of Bacillariophyceae onother groups of algae of periphyton and the low representation of Euglenophyceae indicated an advancedstage of the effluent treatment process at the end of theassay.
Fil: Basílico, Gabriel Omar. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina.
Fil: Basílico, Gabriel Omar. Universidad de Flores; Argentina.
Fil: De Cabo, Laura. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina.
Fil: De Cabo, Laura. Universidad de Flores; Argentina.
Fil: Faggi, Ana. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina.
Fil: Faggi, Ana. Universidad de Flores; Argentina.
Fil: Magdaleno, Anahí. Universidad de Buenos Aires; Argentina.
description Industrial production of poultry meat is associated with indirect environmental impacts such as contributing to climate change and deforestation and otherdirect impacts such as the deterioration of the quality ofsurface waters. Poultry industry effluents are rich inorganic matter, nitrogen, and phosphorus; nutrients canbe removed from wastewater through the use of macrophytes and periphyton. An essay in mesocosms withpoultry industry wastewater recirculation was developed in the presence and absence of a native macrophyteSpirodela intermediaand periphyton from a lowlandstream (La Choza stream, Buenos Aires) where theeffluent is poured. The diffusion of O2,increasedbywater recirculation, had the effect of increasing theconcentration of dissolved oxygen in wastewater. Thepresence ofS. intermediaand algae periphyton significantly contributed to the removal rates (%) of solids(69.7 ± 3.9), ammonium nitrogen (84.0 ± 3.4), and totalphosphorus (38.1 ± 1.8) from residual water and favorednitrification. The dominance of Bacillariophyceae onother groups of algae of periphyton and the low representation of Euglenophyceae indicated an advancedstage of the effluent treatment process at the end of theassay.
publishDate 2016
dc.date.none.fl_str_mv 2016
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv urn:issn:0049-6979
https://hdl.handle.net/20.500.14340/1154
identifier_str_mv urn:issn:0049-6979
url https://hdl.handle.net/20.500.14340/1154
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Atribución-NoComercial-CompartirIgual 4.0 Internacional (CC BY-NC-SA 4.0)
eu_rights_str_mv openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Atribución-NoComercial-CompartirIgual 4.0 Internacional (CC BY-NC-SA 4.0)
dc.format.none.fl_str_mv application/pdf
dc.coverage.none.fl_str_mv Buenos Aires (Argentina)
dc.publisher.none.fl_str_mv Springer
publisher.none.fl_str_mv Springer
dc.source.none.fl_str_mv reponame:Repositorio Institucional de la Universidad de Flores
instname:Universidad de Flores
reponame_str Repositorio Institucional de la Universidad de Flores
collection Repositorio Institucional de la Universidad de Flores
instname_str Universidad de Flores
repository.name.fl_str_mv Repositorio Institucional de la Universidad de Flores - Universidad de Flores
repository.mail.fl_str_mv gabriela.rizzo@uflouniversidad.edu.ar
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score 12.891075

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