Orjuela Palacio, J. M., Zamora, M. C., & Lanari, M. C. (2014). Consumers' acceptance of a high-polyphenol yerba mate / black currant beverage: Effect of repeated tasting. Web
Citación estilo ChicagoOrjuela Palacio, J. M., María Clara Zamora, and M. C. Lanari. Consumers' Acceptance of a High-polyphenol Yerba Mate / Black Currant Beverage: Effect of Repeated Tasting. 2014.
Cita MLAOrjuela Palacio, J. M., María Clara Zamora, and M. C. Lanari. Consumers' Acceptance of a High-polyphenol Yerba Mate / Black Currant Beverage: Effect of Repeated Tasting. 2014.
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