Cita APA

Svetaz, L. A., Di Liberto, M. G., Zanardi, M. M., Suárez, A. G., & Zacchino, S. A. (2014). Efficient production of the flavoring agent zingerone and of both (r)- and (s)-zingerols via green fungal biocatalysis: Comparative antifungal activities between enantiomers. Web

Citación estilo Chicago

Svetaz, Laura A., Melina G. Di Liberto, María Marta Zanardi, Alejandra G. Suárez, and Susana A. Zacchino. Efficient Production of the Flavoring Agent Zingerone and of Both (r)- and (s)-zingerols Via Green Fungal Biocatalysis: Comparative Antifungal Activities between Enantiomers. 2014.

Cita MLA

Svetaz, Laura A., et al. Efficient Production of the Flavoring Agent Zingerone and of Both (r)- and (s)-zingerols Via Green Fungal Biocatalysis: Comparative Antifungal Activities between Enantiomers. 2014.