Cita APA

Cazzaniga, A., Brousse, M. M., & Linares, A. R. (2022). Evaluation of sorption isotherms in snacks with pregelatinized cassava. Web

Citación estilo Chicago

Cazzaniga, Amanda, María Marcela Brousse, and Andrés Ramón Linares. Evaluation of Sorption Isotherms in Snacks With Pregelatinized Cassava. 2022.

Cita MLA

Cazzaniga, Amanda, María Marcela Brousse, and Andrés Ramón Linares. Evaluation of Sorption Isotherms in Snacks With Pregelatinized Cassava. 2022.