Cita APA

Pérez Sánchez, A., Blanco Gómez, Y., & Sánchez de la Fuente, D. (2023). Techno-economic evaluation of an industrial-scale chocolate ice cream production process. Web

Citación estilo Chicago

Pérez Sánchez, Amaury, Yiunan Blanco Gómez, and Daimel Sánchez de la Fuente. Techno-economic Evaluation of an Industrial-scale Chocolate Ice Cream Production Process. 2023.

Cita MLA

Pérez Sánchez, Amaury, Yiunan Blanco Gómez, and Daimel Sánchez de la Fuente. Techno-economic Evaluation of an Industrial-scale Chocolate Ice Cream Production Process. 2023.