Cita APA

Piñuel, M. L., Vilcacundo, E., Boeri, P. A., Barrio, D. A., Morales, D., Pinto, A., . . . Carrillo, W. (2019). Extraction of protein concentrate from red bean (Phaseolus vulgaris L.): Antioxidant activity and inhibition of lipid peroxidation. Web

Citación estilo Chicago

Piñuel, María Lucrecia, Edgar Vilcacundo, Patricia Alejandra Boeri, Daniel Alejandro Barrio, Dayana Morales, Adelita Pinto, Roberto Moran, Ivan Samaniego, and Wilman Carrillo. Extraction of Protein Concentrate From Red Bean (Phaseolus Vulgaris L.): Antioxidant Activity and Inhibition of Lipid Peroxidation. 2019.

Cita MLA

Piñuel, María Lucrecia, et al. Extraction of Protein Concentrate From Red Bean (Phaseolus Vulgaris L.): Antioxidant Activity and Inhibition of Lipid Peroxidation. 2019.

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