Cita APA

Pigni, N., Aranibar, C., Lucini, A., Brigante, F., Ribotta, P., Borneo, R., . . . Wunderlin, D. (2017). Chemical profile of phenolic compounds in wheat pasta supplemented with chia. Web

Citación estilo Chicago

Pigni, Natalia, Carolina Aranibar, Agustín Lucini, Federico Brigante, Pablo Ribotta, Rafael Borneo, Verónica Baroni, and Daniel Wunderlin. Chemical Profile of Phenolic Compounds in Wheat Pasta Supplemented With Chia. 2017.

Cita MLA

Pigni, Natalia, et al. Chemical Profile of Phenolic Compounds in Wheat Pasta Supplemented With Chia. 2017.