Cita APA

Bustos, M. C., Ramos, M. I., Pérez, G. T., & León, A. E. (2019). Utilization of kañawa (chenopodium pallidicaule aellen) flour in pasta making. Web

Citación estilo Chicago

Bustos, Mariela C., María Isabel Ramos, Gabriela Teresa Pérez, and Alberto Edel León. Utilization of Kañawa (chenopodium Pallidicaule Aellen) Flour in Pasta Making. 2019.

Cita MLA

Bustos, Mariela C., María Isabel Ramos, Gabriela Teresa Pérez, and Alberto Edel León. Utilization of Kañawa (chenopodium Pallidicaule Aellen) Flour in Pasta Making. 2019.