Perotti, V. E., Moreno, A. S., Tripodi, K. E. J., Meier, G. E., Bello, F., Cocco, M., . . . Podesta, F. E. (2015). Proteomic and metabolomic profiling of Valencia orange fruit after natural frost exposure. Web
Citación estilo ChicagoPerotti, Valeria Elisa, Alejandra Soledad Moreno, Karina Eva Josefina Tripodi, Guillermo Enrique Meier, Fernando Bello, Mariángeles Cocco, Daniel Eduardo Vazquez, Catalina Margarita Anderson, and Florencio Esteban Podesta. Proteomic and Metabolomic Profiling of Valencia Orange Fruit After Natural Frost Exposure. 2015.
Cita MLAPerotti, Valeria Elisa, et al. Proteomic and Metabolomic Profiling of Valencia Orange Fruit After Natural Frost Exposure. 2015.
Precaución: Estas citas no son 100% exactas.