Effect of pre and postharvest application of fungicides on postharvest decay of Bosc pear caused by Alternaria—Cladosporium complex in North Patagonia, Argentina

Autores
Lutz, María Cecilia; Sosa, María Cristina; Colodner, Adrian Dario
Año de publicación
2017
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
In recent years, decays by Alternaria spp. and Cladosporium spp. constituted a hazard to “Bosc” pear fruit during cold storage with significant economic losses (about 50%) in the Rio Negro and Neuquen Valleys. Studies with new fungicides that potentially have good activity against these key pathogens of “Bosc” pears were carried out. During the years 2011, 2012 and 2013, commercial formulations of pyraclostrobin + boscalid (Pyr + Bosc), cyprodinil + fludioxonil (Cyp + Flu), fludioxonil (Flu), pyrimetanil (PyrM) and myclobutanil (Myc) were studied by in vitro and in vivo tests. Commercial formulations of Flu, PyrM and Myc were added to the study to be used and have a use register for pome fruits in Argentina. In vivo tests were applied postharvest on laboratory and semicommercial scale, and, preharvest, to orchard. In vitro tests showed high percentages of inhibition of mycelial growth and conidia germination of both Alternaria and Cladosporium, however Flu was highlighted in the inhibition of Alternaria (EC50 = 0.0014) and Pyr + Bosc to Cladosporium (EC50 = 1.14 × 10−8). In vivo assays on semi-commercial scale, showed that fungicides evaluated (Pyr + Bosc, Cyp + Flu, Flu and Pyr) applied postharvest only reduced the natural incidence of Alternaria-Cladosporium complex (4 months at −1/0 °C), between 24 and 35%, while on wounds artificially inoculated, the reduction achieved was between 91 and 98%. These results suggest that for the control of Alternaria-Cladosporium complex in Bosc pears, postharvest interventions are insufficient. In this sense, the results obtained of preharvest application of Pyr + Bosc showed that the control of the incidence of this decay after 4 months of cold storage was 44.6% of Alternaria-Cladosporium and 95% of B. cinerea. The results of this study indicate that preharvest applications, with the fungicide Pyr + Bosc, reduce the incidence of decay in postharvest, so this might be an important strategy to reduce postharvest losses in the irrigated valleys of Rio Negro y Neuquen.
EEA Alto Valle
Fil: Lutz, María Cecilia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Centro de Investigaciones en Toxicología Ambiental y Agrobiotecnología del Comahue. Instituto de Biotecnología Agropecuaria del Comahue. Universidad Nacional del Comahue. Facultad de Ciencias Agrarias. Centro de Investigaciones en Toxicología Ambiental y Agrobiotecnología del Comahue. Instituto de Biotecnología Agropecuaria del Comahue; Argentina
Fil: Sosa, M. Cristina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Centro de Investigaciones en Toxicología Ambiental y Agrobiotecnología del Comahue. Instituto de Biotecnología Agropecuaria del Comahue. Universidad Nacional del Comahue. Facultad de Ciencias Agrarias. Centro de Investigaciones en Toxicología Ambiental y Agrobiotecnología del Comahue. Instituto de Biotecnología Agropecuaria del Comahue; Argentina
Fil: Colodner, Adrián Darío. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Alto Valle; Argentina
Fuente
Scientia Horticulturae 225 : 810-817 (November 2017)
Materia
Pera
Variedades
Fungicidas
Alternaria
Cladosporium
Enfermedades Fungosas
Control de Enfermedades
Pears
Varieties
Fungicides
Fungal Diseases
Disease Control
Región Patagónica
Nivel de accesibilidad
acceso restringido
Condiciones de uso
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
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oai_identifier_str oai:localhost:20.500.12123/3913
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network_name_str INTA Digital (INTA)
spelling Effect of pre and postharvest application of fungicides on postharvest decay of Bosc pear caused by Alternaria—Cladosporium complex in North Patagonia, ArgentinaLutz, María CeciliaSosa, María CristinaColodner, Adrian DarioPeraVariedadesFungicidasAlternariaCladosporiumEnfermedades FungosasControl de EnfermedadesPearsVarietiesFungicidesFungal DiseasesDisease ControlRegión PatagónicaIn recent years, decays by Alternaria spp. and Cladosporium spp. constituted a hazard to “Bosc” pear fruit during cold storage with significant economic losses (about 50%) in the Rio Negro and Neuquen Valleys. Studies with new fungicides that potentially have good activity against these key pathogens of “Bosc” pears were carried out. During the years 2011, 2012 and 2013, commercial formulations of pyraclostrobin + boscalid (Pyr + Bosc), cyprodinil + fludioxonil (Cyp + Flu), fludioxonil (Flu), pyrimetanil (PyrM) and myclobutanil (Myc) were studied by in vitro and in vivo tests. Commercial formulations of Flu, PyrM and Myc were added to the study to be used and have a use register for pome fruits in Argentina. In vivo tests were applied postharvest on laboratory and semicommercial scale, and, preharvest, to orchard. In vitro tests showed high percentages of inhibition of mycelial growth and conidia germination of both Alternaria and Cladosporium, however Flu was highlighted in the inhibition of Alternaria (EC50 = 0.0014) and Pyr + Bosc to Cladosporium (EC50 = 1.14 × 10−8). In vivo assays on semi-commercial scale, showed that fungicides evaluated (Pyr + Bosc, Cyp + Flu, Flu and Pyr) applied postharvest only reduced the natural incidence of Alternaria-Cladosporium complex (4 months at −1/0 °C), between 24 and 35%, while on wounds artificially inoculated, the reduction achieved was between 91 and 98%. These results suggest that for the control of Alternaria-Cladosporium complex in Bosc pears, postharvest interventions are insufficient. In this sense, the results obtained of preharvest application of Pyr + Bosc showed that the control of the incidence of this decay after 4 months of cold storage was 44.6% of Alternaria-Cladosporium and 95% of B. cinerea. The results of this study indicate that preharvest applications, with the fungicide Pyr + Bosc, reduce the incidence of decay in postharvest, so this might be an important strategy to reduce postharvest losses in the irrigated valleys of Rio Negro y Neuquen.EEA Alto ValleFil: Lutz, María Cecilia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Centro de Investigaciones en Toxicología Ambiental y Agrobiotecnología del Comahue. Instituto de Biotecnología Agropecuaria del Comahue. Universidad Nacional del Comahue. Facultad de Ciencias Agrarias. Centro de Investigaciones en Toxicología Ambiental y Agrobiotecnología del Comahue. Instituto de Biotecnología Agropecuaria del Comahue; ArgentinaFil: Sosa, M. Cristina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Centro de Investigaciones en Toxicología Ambiental y Agrobiotecnología del Comahue. Instituto de Biotecnología Agropecuaria del Comahue. Universidad Nacional del Comahue. Facultad de Ciencias Agrarias. Centro de Investigaciones en Toxicología Ambiental y Agrobiotecnología del Comahue. Instituto de Biotecnología Agropecuaria del Comahue; ArgentinaFil: Colodner, Adrián Darío. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Alto Valle; ArgentinaElsevier2018-11-15T18:36:17Z2018-11-15T18:36:17Z2017-11-18info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/3913https://www.sciencedirect.com/science/article/pii/S03044238173028200304-4238https://doi.org/10.1016/j.scienta.2017.05.007Scientia Horticulturae 225 : 810-817 (November 2017)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/restrictedAccess2025-09-04T09:47:42Zoai:localhost:20.500.12123/3913instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-04 09:47:42.478INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv Effect of pre and postharvest application of fungicides on postharvest decay of Bosc pear caused by Alternaria—Cladosporium complex in North Patagonia, Argentina
title Effect of pre and postharvest application of fungicides on postharvest decay of Bosc pear caused by Alternaria—Cladosporium complex in North Patagonia, Argentina
spellingShingle Effect of pre and postharvest application of fungicides on postharvest decay of Bosc pear caused by Alternaria—Cladosporium complex in North Patagonia, Argentina
Lutz, María Cecilia
Pera
Variedades
Fungicidas
Alternaria
Cladosporium
Enfermedades Fungosas
Control de Enfermedades
Pears
Varieties
Fungicides
Fungal Diseases
Disease Control
Región Patagónica
title_short Effect of pre and postharvest application of fungicides on postharvest decay of Bosc pear caused by Alternaria—Cladosporium complex in North Patagonia, Argentina
title_full Effect of pre and postharvest application of fungicides on postharvest decay of Bosc pear caused by Alternaria—Cladosporium complex in North Patagonia, Argentina
title_fullStr Effect of pre and postharvest application of fungicides on postharvest decay of Bosc pear caused by Alternaria—Cladosporium complex in North Patagonia, Argentina
title_full_unstemmed Effect of pre and postharvest application of fungicides on postharvest decay of Bosc pear caused by Alternaria—Cladosporium complex in North Patagonia, Argentina
title_sort Effect of pre and postharvest application of fungicides on postharvest decay of Bosc pear caused by Alternaria—Cladosporium complex in North Patagonia, Argentina
dc.creator.none.fl_str_mv Lutz, María Cecilia
Sosa, María Cristina
Colodner, Adrian Dario
author Lutz, María Cecilia
author_facet Lutz, María Cecilia
Sosa, María Cristina
Colodner, Adrian Dario
author_role author
author2 Sosa, María Cristina
Colodner, Adrian Dario
author2_role author
author
dc.subject.none.fl_str_mv Pera
Variedades
Fungicidas
Alternaria
Cladosporium
Enfermedades Fungosas
Control de Enfermedades
Pears
Varieties
Fungicides
Fungal Diseases
Disease Control
Región Patagónica
topic Pera
Variedades
Fungicidas
Alternaria
Cladosporium
Enfermedades Fungosas
Control de Enfermedades
Pears
Varieties
Fungicides
Fungal Diseases
Disease Control
Región Patagónica
dc.description.none.fl_txt_mv In recent years, decays by Alternaria spp. and Cladosporium spp. constituted a hazard to “Bosc” pear fruit during cold storage with significant economic losses (about 50%) in the Rio Negro and Neuquen Valleys. Studies with new fungicides that potentially have good activity against these key pathogens of “Bosc” pears were carried out. During the years 2011, 2012 and 2013, commercial formulations of pyraclostrobin + boscalid (Pyr + Bosc), cyprodinil + fludioxonil (Cyp + Flu), fludioxonil (Flu), pyrimetanil (PyrM) and myclobutanil (Myc) were studied by in vitro and in vivo tests. Commercial formulations of Flu, PyrM and Myc were added to the study to be used and have a use register for pome fruits in Argentina. In vivo tests were applied postharvest on laboratory and semicommercial scale, and, preharvest, to orchard. In vitro tests showed high percentages of inhibition of mycelial growth and conidia germination of both Alternaria and Cladosporium, however Flu was highlighted in the inhibition of Alternaria (EC50 = 0.0014) and Pyr + Bosc to Cladosporium (EC50 = 1.14 × 10−8). In vivo assays on semi-commercial scale, showed that fungicides evaluated (Pyr + Bosc, Cyp + Flu, Flu and Pyr) applied postharvest only reduced the natural incidence of Alternaria-Cladosporium complex (4 months at −1/0 °C), between 24 and 35%, while on wounds artificially inoculated, the reduction achieved was between 91 and 98%. These results suggest that for the control of Alternaria-Cladosporium complex in Bosc pears, postharvest interventions are insufficient. In this sense, the results obtained of preharvest application of Pyr + Bosc showed that the control of the incidence of this decay after 4 months of cold storage was 44.6% of Alternaria-Cladosporium and 95% of B. cinerea. The results of this study indicate that preharvest applications, with the fungicide Pyr + Bosc, reduce the incidence of decay in postharvest, so this might be an important strategy to reduce postharvest losses in the irrigated valleys of Rio Negro y Neuquen.
EEA Alto Valle
Fil: Lutz, María Cecilia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Centro de Investigaciones en Toxicología Ambiental y Agrobiotecnología del Comahue. Instituto de Biotecnología Agropecuaria del Comahue. Universidad Nacional del Comahue. Facultad de Ciencias Agrarias. Centro de Investigaciones en Toxicología Ambiental y Agrobiotecnología del Comahue. Instituto de Biotecnología Agropecuaria del Comahue; Argentina
Fil: Sosa, M. Cristina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Patagonia Norte. Centro de Investigaciones en Toxicología Ambiental y Agrobiotecnología del Comahue. Instituto de Biotecnología Agropecuaria del Comahue. Universidad Nacional del Comahue. Facultad de Ciencias Agrarias. Centro de Investigaciones en Toxicología Ambiental y Agrobiotecnología del Comahue. Instituto de Biotecnología Agropecuaria del Comahue; Argentina
Fil: Colodner, Adrián Darío. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Alto Valle; Argentina
description In recent years, decays by Alternaria spp. and Cladosporium spp. constituted a hazard to “Bosc” pear fruit during cold storage with significant economic losses (about 50%) in the Rio Negro and Neuquen Valleys. Studies with new fungicides that potentially have good activity against these key pathogens of “Bosc” pears were carried out. During the years 2011, 2012 and 2013, commercial formulations of pyraclostrobin + boscalid (Pyr + Bosc), cyprodinil + fludioxonil (Cyp + Flu), fludioxonil (Flu), pyrimetanil (PyrM) and myclobutanil (Myc) were studied by in vitro and in vivo tests. Commercial formulations of Flu, PyrM and Myc were added to the study to be used and have a use register for pome fruits in Argentina. In vivo tests were applied postharvest on laboratory and semicommercial scale, and, preharvest, to orchard. In vitro tests showed high percentages of inhibition of mycelial growth and conidia germination of both Alternaria and Cladosporium, however Flu was highlighted in the inhibition of Alternaria (EC50 = 0.0014) and Pyr + Bosc to Cladosporium (EC50 = 1.14 × 10−8). In vivo assays on semi-commercial scale, showed that fungicides evaluated (Pyr + Bosc, Cyp + Flu, Flu and Pyr) applied postharvest only reduced the natural incidence of Alternaria-Cladosporium complex (4 months at −1/0 °C), between 24 and 35%, while on wounds artificially inoculated, the reduction achieved was between 91 and 98%. These results suggest that for the control of Alternaria-Cladosporium complex in Bosc pears, postharvest interventions are insufficient. In this sense, the results obtained of preharvest application of Pyr + Bosc showed that the control of the incidence of this decay after 4 months of cold storage was 44.6% of Alternaria-Cladosporium and 95% of B. cinerea. The results of this study indicate that preharvest applications, with the fungicide Pyr + Bosc, reduce the incidence of decay in postharvest, so this might be an important strategy to reduce postharvest losses in the irrigated valleys of Rio Negro y Neuquen.
publishDate 2017
dc.date.none.fl_str_mv 2017-11-18
2018-11-15T18:36:17Z
2018-11-15T18:36:17Z
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/3913
https://www.sciencedirect.com/science/article/pii/S0304423817302820
0304-4238
https://doi.org/10.1016/j.scienta.2017.05.007
url http://hdl.handle.net/20.500.12123/3913
https://www.sciencedirect.com/science/article/pii/S0304423817302820
https://doi.org/10.1016/j.scienta.2017.05.007
identifier_str_mv 0304-4238
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/restrictedAccess
eu_rights_str_mv restrictedAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv Scientia Horticulturae 225 : 810-817 (November 2017)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
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