Holistic Assessment of Calcium Fertilization in Potato: Diagnostic, Productivity, and Tuber Quality

Autores
Giletto, Claudia; Kloster Erreguerrena, M.; Ceroli, Paola Susana; Carciochi, Walter; Silva, Sandra; Rodríguez, Silvia; Salvagiotti, Fernando; Reussi Calvo, Nahuel Ignacio
Año de publicación
2023
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Calcium (Ca) deficiency could negatively affect potato (Solanum tuberosum L.) tuber yield and quality. Therefore, it is required to develop Ca diagnostic methods and assess the impact of Ca fertilization on tuber yield and quality (dry matter and starch concentration, resistance to mechanical damage, and sensory texture attributes such as firmness, mealiness, granularity, and moisture). Field trials evaluating three Ca rates (0, 40, and 80 kg ha−1) were performed for six site-years. Soil exchangeable Ca (Cae) (0–20 cm) at planting and leaf Ca concentration (CaL) at tuber bulking were measured. At harvest, tuber yield, tuber quality parameters, and tuber Ca concentration (CaT) were determined. On average, across site-years, Ca fertilization increased tuber yield, CaT, and CaL by 16, 14, and 17%, respectively. Yield response to Ca increased 4.5 Mg ha−1 for each cmolc kg−1 reduction in soil Cae below 11.3 cmolc kg−1, while it increased 1.7 Mg ha−1 for each 0.1 g 100 g−1 reduction in CaL below 1.05 g 100 g−1. Calcium fertilization increased tuber dry matter (5%), starch (13%), and sensory texture attributes, mainly firmness (103%) and mealiness (70%). Also, these parameters were positively associated with CaT. The mechanical damage depth and mechanical damage index decreased with increments in Ca rate and CaT. Under Ca deficiencies, Ca fertilization is a recommended management practice for improving potato yield and quality while reducing tuber mechanical damage.
EEA Balcarce
Fil: Giletto, Claudia. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.
Fil: Kloster Erreguerrena, M. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.
Fil: Ceroli, Paola. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina.
Fil: Carciochi, Walter. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.
Fil: Carciochi, Walter. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina.
Fil: Silva, Sandra. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.
Fil: Rodriguez, Silvia. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.
Fil: Salvagiotti, Fernando. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Oliveros; Argentina.
Fil: Reussi Calvo, Nahuel Ignacio. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.
Fil: Reussi Calvo, Nahuel Ignacio. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina.
Fuente
Journal of Soil Science and Plant Nutrition 23 : 485-495 (2023)
Materia
Papa
Materia Seca
Almidón
Calcio
Daño Mecánicos
Potatoes
Dry Matter
Starch
Calcium
Mechanical Damage
Nivel de accesibilidad
acceso restringido
Condiciones de uso
http://creativecommons.org/licenses/by-nc-sa/4.0/
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
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oai_identifier_str oai:localhost:20.500.12123/15538
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network_name_str INTA Digital (INTA)
spelling Holistic Assessment of Calcium Fertilization in Potato: Diagnostic, Productivity, and Tuber QualityGiletto, ClaudiaKloster Erreguerrena, M.Ceroli, Paola SusanaCarciochi, WalterSilva, SandraRodríguez, SilviaSalvagiotti, FernandoReussi Calvo, Nahuel IgnacioPapaMateria SecaAlmidónCalcioDaño MecánicosPotatoesDry MatterStarchCalciumMechanical DamageCalcium (Ca) deficiency could negatively affect potato (Solanum tuberosum L.) tuber yield and quality. Therefore, it is required to develop Ca diagnostic methods and assess the impact of Ca fertilization on tuber yield and quality (dry matter and starch concentration, resistance to mechanical damage, and sensory texture attributes such as firmness, mealiness, granularity, and moisture). Field trials evaluating three Ca rates (0, 40, and 80 kg ha−1) were performed for six site-years. Soil exchangeable Ca (Cae) (0–20 cm) at planting and leaf Ca concentration (CaL) at tuber bulking were measured. At harvest, tuber yield, tuber quality parameters, and tuber Ca concentration (CaT) were determined. On average, across site-years, Ca fertilization increased tuber yield, CaT, and CaL by 16, 14, and 17%, respectively. Yield response to Ca increased 4.5 Mg ha−1 for each cmolc kg−1 reduction in soil Cae below 11.3 cmolc kg−1, while it increased 1.7 Mg ha−1 for each 0.1 g 100 g−1 reduction in CaL below 1.05 g 100 g−1. Calcium fertilization increased tuber dry matter (5%), starch (13%), and sensory texture attributes, mainly firmness (103%) and mealiness (70%). Also, these parameters were positively associated with CaT. The mechanical damage depth and mechanical damage index decreased with increments in Ca rate and CaT. Under Ca deficiencies, Ca fertilization is a recommended management practice for improving potato yield and quality while reducing tuber mechanical damage.EEA BalcarceFil: Giletto, Claudia. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.Fil: Kloster Erreguerrena, M. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.Fil: Ceroli, Paola. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina.Fil: Carciochi, Walter. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.Fil: Carciochi, Walter. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina.Fil: Silva, Sandra. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.Fil: Rodriguez, Silvia. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.Fil: Salvagiotti, Fernando. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Oliveros; Argentina.Fil: Reussi Calvo, Nahuel Ignacio. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.Fil: Reussi Calvo, Nahuel Ignacio. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina.Springer Nature2023-10-12T13:19:57Z2023-10-12T13:19:57Z2023info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/15538https://link.springer.com/article/10.1007/s42729-022-01060-y0718-9516 (online)0718-9508 (print)https://doi.org/10.1007/s42729-022-01060-yJournal of Soil Science and Plant Nutrition 23 : 485-495 (2023)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/restrictedAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-09-29T13:46:09Zoai:localhost:20.500.12123/15538instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-29 13:46:09.929INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv Holistic Assessment of Calcium Fertilization in Potato: Diagnostic, Productivity, and Tuber Quality
title Holistic Assessment of Calcium Fertilization in Potato: Diagnostic, Productivity, and Tuber Quality
spellingShingle Holistic Assessment of Calcium Fertilization in Potato: Diagnostic, Productivity, and Tuber Quality
Giletto, Claudia
Papa
Materia Seca
Almidón
Calcio
Daño Mecánicos
Potatoes
Dry Matter
Starch
Calcium
Mechanical Damage
title_short Holistic Assessment of Calcium Fertilization in Potato: Diagnostic, Productivity, and Tuber Quality
title_full Holistic Assessment of Calcium Fertilization in Potato: Diagnostic, Productivity, and Tuber Quality
title_fullStr Holistic Assessment of Calcium Fertilization in Potato: Diagnostic, Productivity, and Tuber Quality
title_full_unstemmed Holistic Assessment of Calcium Fertilization in Potato: Diagnostic, Productivity, and Tuber Quality
title_sort Holistic Assessment of Calcium Fertilization in Potato: Diagnostic, Productivity, and Tuber Quality
dc.creator.none.fl_str_mv Giletto, Claudia
Kloster Erreguerrena, M.
Ceroli, Paola Susana
Carciochi, Walter
Silva, Sandra
Rodríguez, Silvia
Salvagiotti, Fernando
Reussi Calvo, Nahuel Ignacio
author Giletto, Claudia
author_facet Giletto, Claudia
Kloster Erreguerrena, M.
Ceroli, Paola Susana
Carciochi, Walter
Silva, Sandra
Rodríguez, Silvia
Salvagiotti, Fernando
Reussi Calvo, Nahuel Ignacio
author_role author
author2 Kloster Erreguerrena, M.
Ceroli, Paola Susana
Carciochi, Walter
Silva, Sandra
Rodríguez, Silvia
Salvagiotti, Fernando
Reussi Calvo, Nahuel Ignacio
author2_role author
author
author
author
author
author
author
dc.subject.none.fl_str_mv Papa
Materia Seca
Almidón
Calcio
Daño Mecánicos
Potatoes
Dry Matter
Starch
Calcium
Mechanical Damage
topic Papa
Materia Seca
Almidón
Calcio
Daño Mecánicos
Potatoes
Dry Matter
Starch
Calcium
Mechanical Damage
dc.description.none.fl_txt_mv Calcium (Ca) deficiency could negatively affect potato (Solanum tuberosum L.) tuber yield and quality. Therefore, it is required to develop Ca diagnostic methods and assess the impact of Ca fertilization on tuber yield and quality (dry matter and starch concentration, resistance to mechanical damage, and sensory texture attributes such as firmness, mealiness, granularity, and moisture). Field trials evaluating three Ca rates (0, 40, and 80 kg ha−1) were performed for six site-years. Soil exchangeable Ca (Cae) (0–20 cm) at planting and leaf Ca concentration (CaL) at tuber bulking were measured. At harvest, tuber yield, tuber quality parameters, and tuber Ca concentration (CaT) were determined. On average, across site-years, Ca fertilization increased tuber yield, CaT, and CaL by 16, 14, and 17%, respectively. Yield response to Ca increased 4.5 Mg ha−1 for each cmolc kg−1 reduction in soil Cae below 11.3 cmolc kg−1, while it increased 1.7 Mg ha−1 for each 0.1 g 100 g−1 reduction in CaL below 1.05 g 100 g−1. Calcium fertilization increased tuber dry matter (5%), starch (13%), and sensory texture attributes, mainly firmness (103%) and mealiness (70%). Also, these parameters were positively associated with CaT. The mechanical damage depth and mechanical damage index decreased with increments in Ca rate and CaT. Under Ca deficiencies, Ca fertilization is a recommended management practice for improving potato yield and quality while reducing tuber mechanical damage.
EEA Balcarce
Fil: Giletto, Claudia. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.
Fil: Kloster Erreguerrena, M. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.
Fil: Ceroli, Paola. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina.
Fil: Carciochi, Walter. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.
Fil: Carciochi, Walter. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina.
Fil: Silva, Sandra. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.
Fil: Rodriguez, Silvia. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.
Fil: Salvagiotti, Fernando. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Oliveros; Argentina.
Fil: Reussi Calvo, Nahuel Ignacio. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina.
Fil: Reussi Calvo, Nahuel Ignacio. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina.
description Calcium (Ca) deficiency could negatively affect potato (Solanum tuberosum L.) tuber yield and quality. Therefore, it is required to develop Ca diagnostic methods and assess the impact of Ca fertilization on tuber yield and quality (dry matter and starch concentration, resistance to mechanical damage, and sensory texture attributes such as firmness, mealiness, granularity, and moisture). Field trials evaluating three Ca rates (0, 40, and 80 kg ha−1) were performed for six site-years. Soil exchangeable Ca (Cae) (0–20 cm) at planting and leaf Ca concentration (CaL) at tuber bulking were measured. At harvest, tuber yield, tuber quality parameters, and tuber Ca concentration (CaT) were determined. On average, across site-years, Ca fertilization increased tuber yield, CaT, and CaL by 16, 14, and 17%, respectively. Yield response to Ca increased 4.5 Mg ha−1 for each cmolc kg−1 reduction in soil Cae below 11.3 cmolc kg−1, while it increased 1.7 Mg ha−1 for each 0.1 g 100 g−1 reduction in CaL below 1.05 g 100 g−1. Calcium fertilization increased tuber dry matter (5%), starch (13%), and sensory texture attributes, mainly firmness (103%) and mealiness (70%). Also, these parameters were positively associated with CaT. The mechanical damage depth and mechanical damage index decreased with increments in Ca rate and CaT. Under Ca deficiencies, Ca fertilization is a recommended management practice for improving potato yield and quality while reducing tuber mechanical damage.
publishDate 2023
dc.date.none.fl_str_mv 2023-10-12T13:19:57Z
2023-10-12T13:19:57Z
2023
dc.type.none.fl_str_mv info:eu-repo/semantics/article
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info:ar-repo/semantics/articulo
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status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/15538
https://link.springer.com/article/10.1007/s42729-022-01060-y
0718-9516 (online)
0718-9508 (print)
https://doi.org/10.1007/s42729-022-01060-y
url http://hdl.handle.net/20.500.12123/15538
https://link.springer.com/article/10.1007/s42729-022-01060-y
https://doi.org/10.1007/s42729-022-01060-y
identifier_str_mv 0718-9516 (online)
0718-9508 (print)
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/restrictedAccess
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Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
eu_rights_str_mv restrictedAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Springer Nature
publisher.none.fl_str_mv Springer Nature
dc.source.none.fl_str_mv Journal of Soil Science and Plant Nutrition 23 : 485-495 (2023)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
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instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
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