Status of the pear industry in South America

Autores
Sanchez, Enrique Eduardo
Año de publicación
2005
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Trabajo presentado al IX International Pear Symposium
South America is overall a net exporter of pears due to the large contributions of Argentina and Chile. Brazil, on the other hand, is a big pear importer. The leading pear producing country is Argentina with 24 200 ha, followed by Chile with 10 300 ha. The main varieties are ‘William’s’, ‘Packham´s Triumph’ and ‘Beurre D´Anjou’ in Argentina, and ‘Packham´s Triumph’ and ‘Beurre Bosc’ in Chile. Low production costs in South America currently make the industry profitable.
EEA Alto Valle
Fil: Sanchez, Enrique Eduardo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Alto Valle; Argentina
Fuente
Acta Horticulturae 671 : 41-44 (April 2005)
Materia
Industria Alimentaria
Producción Vegetal
Pera
Pyrus
Variedades
América del Sur
Argentina
Chile
Food Industry
Crop Production
Pears
Varieties
South America
William's
Pakam's Triumph
Beurré D'Anjou
Beurré Bosc
Nivel de accesibilidad
acceso restringido
Condiciones de uso
http://creativecommons.org/licenses/by-nc-sa/4.0/
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
oai:localhost:20.500.12123/26368

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spelling Status of the pear industry in South AmericaSanchez, Enrique EduardoIndustria AlimentariaProducción VegetalPeraPyrusVariedadesAmérica del SurArgentinaChileFood IndustryCrop ProductionPearsVarietiesSouth AmericaWilliam'sPakam's TriumphBeurré D'AnjouBeurré BoscTrabajo presentado al IX International Pear SymposiumSouth America is overall a net exporter of pears due to the large contributions of Argentina and Chile. Brazil, on the other hand, is a big pear importer. The leading pear producing country is Argentina with 24 200 ha, followed by Chile with 10 300 ha. The main varieties are ‘William’s’, ‘Packham´s Triumph’ and ‘Beurre D´Anjou’ in Argentina, and ‘Packham´s Triumph’ and ‘Beurre Bosc’ in Chile. Low production costs in South America currently make the industry profitable.EEA Alto ValleFil: Sanchez, Enrique Eduardo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Alto Valle; ArgentinaInternational Society for Horticultural Science (ISHS)2026-05-26T17:09:45Z2026-05-26T17:09:45Z2005-04info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/26368978-90-66055-88-90567-7572 (impreso)2406-6168 (en línea)Acta Horticulturae 671 : 41-44 (April 2005)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología AgropecuariaengArgentina .......... (nation) (World, South America)Chile .......... (nation) (World, South America)10000497006477info:eu-repo/semantics/restrictedAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2026-06-11T09:54:28Zoai:localhost:20.500.12123/26368instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2026-06-11 09:54:28.607INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv Status of the pear industry in South America
title Status of the pear industry in South America
spellingShingle Status of the pear industry in South America
Sanchez, Enrique Eduardo
Industria Alimentaria
Producción Vegetal
Pera
Pyrus
Variedades
América del Sur
Argentina
Chile
Food Industry
Crop Production
Pears
Varieties
South America
William's
Pakam's Triumph
Beurré D'Anjou
Beurré Bosc
title_short Status of the pear industry in South America
title_full Status of the pear industry in South America
title_fullStr Status of the pear industry in South America
title_full_unstemmed Status of the pear industry in South America
title_sort Status of the pear industry in South America
dc.creator.none.fl_str_mv Sanchez, Enrique Eduardo
author Sanchez, Enrique Eduardo
author_facet Sanchez, Enrique Eduardo
author_role author
dc.subject.none.fl_str_mv Industria Alimentaria
Producción Vegetal
Pera
Pyrus
Variedades
América del Sur
Argentina
Chile
Food Industry
Crop Production
Pears
Varieties
South America
William's
Pakam's Triumph
Beurré D'Anjou
Beurré Bosc
topic Industria Alimentaria
Producción Vegetal
Pera
Pyrus
Variedades
América del Sur
Argentina
Chile
Food Industry
Crop Production
Pears
Varieties
South America
William's
Pakam's Triumph
Beurré D'Anjou
Beurré Bosc
dc.description.none.fl_txt_mv Trabajo presentado al IX International Pear Symposium
South America is overall a net exporter of pears due to the large contributions of Argentina and Chile. Brazil, on the other hand, is a big pear importer. The leading pear producing country is Argentina with 24 200 ha, followed by Chile with 10 300 ha. The main varieties are ‘William’s’, ‘Packham´s Triumph’ and ‘Beurre D´Anjou’ in Argentina, and ‘Packham´s Triumph’ and ‘Beurre Bosc’ in Chile. Low production costs in South America currently make the industry profitable.
EEA Alto Valle
Fil: Sanchez, Enrique Eduardo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Alto Valle; Argentina
description Trabajo presentado al IX International Pear Symposium
publishDate 2005
dc.date.none.fl_str_mv 2005-04
2026-05-26T17:09:45Z
2026-05-26T17:09:45Z
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/26368
978-90-66055-88-9
0567-7572 (impreso)
2406-6168 (en línea)
url http://hdl.handle.net/20.500.12123/26368
identifier_str_mv 978-90-66055-88-9
0567-7572 (impreso)
2406-6168 (en línea)
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/restrictedAccess
http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
eu_rights_str_mv restrictedAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.format.none.fl_str_mv application/pdf
dc.coverage.none.fl_str_mv Argentina .......... (nation) (World, South America)
Chile .......... (nation) (World, South America)
1000049
7006477
dc.publisher.none.fl_str_mv International Society for Horticultural Science (ISHS)
publisher.none.fl_str_mv International Society for Horticultural Science (ISHS)
dc.source.none.fl_str_mv Acta Horticulturae 671 : 41-44 (April 2005)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
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score 12.98848