Nitrous oxide emission after the addition of organic residues on soil surface

Autores
Gregorutti, Viviana Carolina; Caviglia, Octavio
Año de publicación
2017
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
The addition of organic amendments with a low Carbon:Nitrogen (C:N) ratio to restore degraded soils may increase the emission of greenhouse gases and affect the storage of these elements in the topsoil. Our objectives were to evaluate the effect of the addition to the surface of organic amendments to a non-tilled and non-cultivated soil, compared with the addition of cover crop residues, with respect to: (i) N2O emissions and their relationships with soil variables, (ii) C and N content in the topsoil. We conducted an experiment during two consecutive years in Paraná, Argentina (−31° 50.9′ S; −60°32.3′ W). Treatments included the addition of organic amendments (composted poultry litter and poultry manure) and cover crops residues [wheat (Triticum aestivum L.) and white sweet clover (Melilotus albus Medik.)]. Soil variables that are most commonly reported as critical for N2O emissions, i.e. soil nitrates (N-NO3) and water filled pore space (WFPS), showed more differences among treatments in Year 1 than in Year 2, which was associated with a higher frequency and amount of rainfall. N2O flux ranged between 0.12–50 μg N m−2d−1 (Year 1) and 0.62-13.7 μg N m−2d−1 (Year 2). N2O flux was significantly associated with WFPS in both Years (P < 0.004 in Year 1 and P < 0.002 in Year 2) and with N-NO3 (P < 0.045) in Year 2. Although the N2O emissions were extremely low, the highest values were recorded in poultry manure treatment, whereas, the lower values were recorded in crop residues and in the control treatment. Overall, our results suggest that the addition of organic amendments in our region, with a massive adoption of no-till, that were broadcasted before (i.e. 30–45 days) the sowing of summer crops, are associated with low N2O emissions and potential improvements in soil quality. In addition, the experimental approach allowed us to more clearly identify the drivers of N2O emissions and to better understand the soil processes that are involved in this particular situation, without the presence of a living vegetal cover.
EEA Paraná
Fil: Gregorutti, Viviana Carolina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Paraná; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Caviglia, Octavio. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Paraná. Grupo Ecología Forestal; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Entre Ríos. Facultad de Ciencias Agropecuarias; Argentina
Fuente
Agriculture, ecosystems & environment 246 : 234-242. (August 2017)
Materia
Oxido Nitroso
Residuos de Cosechas
Carbono
Nitrógeno
Suelo
Enmiendas Orgánicas
Area de Superficie
Surface Area
Organic Amendments
Soil
Nitrogen
Carbon
Crop Residues
Nitrous Oxide
WFSP
Nivel de accesibilidad
acceso restringido
Condiciones de uso
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
oai:localhost:20.500.12123/3016

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oai_identifier_str oai:localhost:20.500.12123/3016
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spelling Nitrous oxide emission after the addition of organic residues on soil surfaceGregorutti, Viviana CarolinaCaviglia, OctavioOxido NitrosoResiduos de CosechasCarbonoNitrógenoSueloEnmiendas OrgánicasArea de SuperficieSurface AreaOrganic AmendmentsSoilNitrogenCarbonCrop ResiduesNitrous OxideWFSPThe addition of organic amendments with a low Carbon:Nitrogen (C:N) ratio to restore degraded soils may increase the emission of greenhouse gases and affect the storage of these elements in the topsoil. Our objectives were to evaluate the effect of the addition to the surface of organic amendments to a non-tilled and non-cultivated soil, compared with the addition of cover crop residues, with respect to: (i) N2O emissions and their relationships with soil variables, (ii) C and N content in the topsoil. We conducted an experiment during two consecutive years in Paraná, Argentina (−31° 50.9′ S; −60°32.3′ W). Treatments included the addition of organic amendments (composted poultry litter and poultry manure) and cover crops residues [wheat (Triticum aestivum L.) and white sweet clover (Melilotus albus Medik.)]. Soil variables that are most commonly reported as critical for N2O emissions, i.e. soil nitrates (N-NO3) and water filled pore space (WFPS), showed more differences among treatments in Year 1 than in Year 2, which was associated with a higher frequency and amount of rainfall. N2O flux ranged between 0.12–50 μg N m−2d−1 (Year 1) and 0.62-13.7 μg N m−2d−1 (Year 2). N2O flux was significantly associated with WFPS in both Years (P < 0.004 in Year 1 and P < 0.002 in Year 2) and with N-NO3 (P < 0.045) in Year 2. Although the N2O emissions were extremely low, the highest values were recorded in poultry manure treatment, whereas, the lower values were recorded in crop residues and in the control treatment. Overall, our results suggest that the addition of organic amendments in our region, with a massive adoption of no-till, that were broadcasted before (i.e. 30–45 days) the sowing of summer crops, are associated with low N2O emissions and potential improvements in soil quality. In addition, the experimental approach allowed us to more clearly identify the drivers of N2O emissions and to better understand the soil processes that are involved in this particular situation, without the presence of a living vegetal cover.EEA ParanáFil: Gregorutti, Viviana Carolina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Paraná; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Caviglia, Octavio. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Paraná. Grupo Ecología Forestal; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Entre Ríos. Facultad de Ciencias Agropecuarias; ArgentinaElsevier2018-08-08T14:10:00Z2018-08-08T14:10:00Z2017info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/3016https://www.sciencedirect.com/science/article/pii/S0167880917302591?via%3Dihub0167-8809https://doi.org/10.1016/j.agee.2017.06.016Agriculture, ecosystems & environment 246 : 234-242. (August 2017)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/restrictedAccess2025-10-23T11:16:36Zoai:localhost:20.500.12123/3016instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-10-23 11:16:37.123INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv Nitrous oxide emission after the addition of organic residues on soil surface
title Nitrous oxide emission after the addition of organic residues on soil surface
spellingShingle Nitrous oxide emission after the addition of organic residues on soil surface
Gregorutti, Viviana Carolina
Oxido Nitroso
Residuos de Cosechas
Carbono
Nitrógeno
Suelo
Enmiendas Orgánicas
Area de Superficie
Surface Area
Organic Amendments
Soil
Nitrogen
Carbon
Crop Residues
Nitrous Oxide
WFSP
title_short Nitrous oxide emission after the addition of organic residues on soil surface
title_full Nitrous oxide emission after the addition of organic residues on soil surface
title_fullStr Nitrous oxide emission after the addition of organic residues on soil surface
title_full_unstemmed Nitrous oxide emission after the addition of organic residues on soil surface
title_sort Nitrous oxide emission after the addition of organic residues on soil surface
dc.creator.none.fl_str_mv Gregorutti, Viviana Carolina
Caviglia, Octavio
author Gregorutti, Viviana Carolina
author_facet Gregorutti, Viviana Carolina
Caviglia, Octavio
author_role author
author2 Caviglia, Octavio
author2_role author
dc.subject.none.fl_str_mv Oxido Nitroso
Residuos de Cosechas
Carbono
Nitrógeno
Suelo
Enmiendas Orgánicas
Area de Superficie
Surface Area
Organic Amendments
Soil
Nitrogen
Carbon
Crop Residues
Nitrous Oxide
WFSP
topic Oxido Nitroso
Residuos de Cosechas
Carbono
Nitrógeno
Suelo
Enmiendas Orgánicas
Area de Superficie
Surface Area
Organic Amendments
Soil
Nitrogen
Carbon
Crop Residues
Nitrous Oxide
WFSP
dc.description.none.fl_txt_mv The addition of organic amendments with a low Carbon:Nitrogen (C:N) ratio to restore degraded soils may increase the emission of greenhouse gases and affect the storage of these elements in the topsoil. Our objectives were to evaluate the effect of the addition to the surface of organic amendments to a non-tilled and non-cultivated soil, compared with the addition of cover crop residues, with respect to: (i) N2O emissions and their relationships with soil variables, (ii) C and N content in the topsoil. We conducted an experiment during two consecutive years in Paraná, Argentina (−31° 50.9′ S; −60°32.3′ W). Treatments included the addition of organic amendments (composted poultry litter and poultry manure) and cover crops residues [wheat (Triticum aestivum L.) and white sweet clover (Melilotus albus Medik.)]. Soil variables that are most commonly reported as critical for N2O emissions, i.e. soil nitrates (N-NO3) and water filled pore space (WFPS), showed more differences among treatments in Year 1 than in Year 2, which was associated with a higher frequency and amount of rainfall. N2O flux ranged between 0.12–50 μg N m−2d−1 (Year 1) and 0.62-13.7 μg N m−2d−1 (Year 2). N2O flux was significantly associated with WFPS in both Years (P < 0.004 in Year 1 and P < 0.002 in Year 2) and with N-NO3 (P < 0.045) in Year 2. Although the N2O emissions were extremely low, the highest values were recorded in poultry manure treatment, whereas, the lower values were recorded in crop residues and in the control treatment. Overall, our results suggest that the addition of organic amendments in our region, with a massive adoption of no-till, that were broadcasted before (i.e. 30–45 days) the sowing of summer crops, are associated with low N2O emissions and potential improvements in soil quality. In addition, the experimental approach allowed us to more clearly identify the drivers of N2O emissions and to better understand the soil processes that are involved in this particular situation, without the presence of a living vegetal cover.
EEA Paraná
Fil: Gregorutti, Viviana Carolina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Paraná; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Caviglia, Octavio. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Paraná. Grupo Ecología Forestal; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Entre Ríos. Facultad de Ciencias Agropecuarias; Argentina
description The addition of organic amendments with a low Carbon:Nitrogen (C:N) ratio to restore degraded soils may increase the emission of greenhouse gases and affect the storage of these elements in the topsoil. Our objectives were to evaluate the effect of the addition to the surface of organic amendments to a non-tilled and non-cultivated soil, compared with the addition of cover crop residues, with respect to: (i) N2O emissions and their relationships with soil variables, (ii) C and N content in the topsoil. We conducted an experiment during two consecutive years in Paraná, Argentina (−31° 50.9′ S; −60°32.3′ W). Treatments included the addition of organic amendments (composted poultry litter and poultry manure) and cover crops residues [wheat (Triticum aestivum L.) and white sweet clover (Melilotus albus Medik.)]. Soil variables that are most commonly reported as critical for N2O emissions, i.e. soil nitrates (N-NO3) and water filled pore space (WFPS), showed more differences among treatments in Year 1 than in Year 2, which was associated with a higher frequency and amount of rainfall. N2O flux ranged between 0.12–50 μg N m−2d−1 (Year 1) and 0.62-13.7 μg N m−2d−1 (Year 2). N2O flux was significantly associated with WFPS in both Years (P < 0.004 in Year 1 and P < 0.002 in Year 2) and with N-NO3 (P < 0.045) in Year 2. Although the N2O emissions were extremely low, the highest values were recorded in poultry manure treatment, whereas, the lower values were recorded in crop residues and in the control treatment. Overall, our results suggest that the addition of organic amendments in our region, with a massive adoption of no-till, that were broadcasted before (i.e. 30–45 days) the sowing of summer crops, are associated with low N2O emissions and potential improvements in soil quality. In addition, the experimental approach allowed us to more clearly identify the drivers of N2O emissions and to better understand the soil processes that are involved in this particular situation, without the presence of a living vegetal cover.
publishDate 2017
dc.date.none.fl_str_mv 2017
2018-08-08T14:10:00Z
2018-08-08T14:10:00Z
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/3016
https://www.sciencedirect.com/science/article/pii/S0167880917302591?via%3Dihub
0167-8809
https://doi.org/10.1016/j.agee.2017.06.016
url http://hdl.handle.net/20.500.12123/3016
https://www.sciencedirect.com/science/article/pii/S0167880917302591?via%3Dihub
https://doi.org/10.1016/j.agee.2017.06.016
identifier_str_mv 0167-8809
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/restrictedAccess
eu_rights_str_mv restrictedAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv Agriculture, ecosystems & environment 246 : 234-242. (August 2017)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
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