Cita APA

Parnigoni, D. J., Kuster, S., Rivas, G. R., Putman, G. A., Stoffel, E. S., Nelson, J., . . . Casassa, L. F. (2025). Effect of Contrasting Cap Management Protocols on the Phenolic Composition, Redox Potential, and Sensory Properties of Pinot Noir and Petite Sirah Wines. Web

Citación estilo Chicago

Parnigoni, Dallas J., Sean Kuster, Gabriela R. Rivas, Grace A. Putman, Emily S. Stoffel, James Nelson, Robert E. Coleman, Anibal Alejandro Catania, and Luis Federico Casassa. Effect of Contrasting Cap Management Protocols On the Phenolic Composition, Redox Potential, and Sensory Properties of Pinot Noir and Petite Sirah Wines. 2025.

Cita MLA

Parnigoni, Dallas J., et al. Effect of Contrasting Cap Management Protocols On the Phenolic Composition, Redox Potential, and Sensory Properties of Pinot Noir and Petite Sirah Wines. 2025.