Going to scale—From community-based to population-wide genetic improvement and commercialized sheep meat supply in Ethiopia
- Autores
- Mueller, Joaquin Pablo; Haile, Aynalem; Getachew, Tesfaye; Santos, Bruno; Rekik, Mourad; Belay, Berhanu; Solomon, Dawit; Yeheyis, Likawent; Rischkowsky, Barbara
- Año de publicación
- 2023
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Community-based breeding programs (CBBPs) have shown, at pilot scale, to be effective and beneficial in achieving genetic progress and in improving livelihoods of smallholder communities. In Ethiopia 134 sheep and goat CBBPs were operational producing their own improved rams and bucks. Based on experience the implementation of further programs is possible with appropriate private and public support. A different challenge is the efficient dissemination of the improved genetics produced in current CBBPs to create population-wide economic impact. We present a framework applied to the Ethiopian Washera sheep breed to meet this challenge. We propose the establishment of a genetic improvement structure that supports a meat commercialization model based on the integration of community-based breeding program cooperatives, client communities and complementary services such as fattening enterprises. We calculated that the recently established 28 community-based breeding programs in the Washera breeding tract can provide genetically improved rams to 22% of the four million head. To reach the whole population 152 additional CBBPs are needed. We simulated the genetic improvements obtainable in the current 28 CBBPs assuming realized genetic progress in CBBPs of a similar breed and calculated the expected additional lamb carcass meat production after 10 years of selection to be 7 tons and the accumulated discounted benefit 327 thousand USD. These benefits could be increased if the CBBPs are linked to client communities by providing them with improved rams: additional meat production would be 138 tons with a value of 3,088 thousand USD. The total meat production of the existingWashera CBBPs was calculated at 152 tons and the joint meat production of CBBPs if integrated with client communities would be 3,495 tons. A full integration model, which includes enterprises purchasing lambs for fattening, can produce up to 4,255 tons of meat. We conclude that Washera CBBPs cooperatives can benefit from a higher level of organization to produce population-wide genetic improvement and economic benefits. Unlike in the dairy and chicken industries, for low input sheep and goat smallholder systems the proposed commercialization model puts breeder cooperatives at the center of the operation. Cooperatives need to be capacitated and supported to become fully functional business ventures.
Estación Experimental Agropecuaria Bariloche
Fil: Mueller, Joaquin Pablo. Instituto Nacional de Tecnologia Agropecuaria (INTA). Estacion Experimental Agropecuaria Bariloche; Argentina
Fil: Haile, Aynalem. International Center for Agricultural Research in the Dry Areas (ICARDA); Etiopia
Fil: Getachew, Tesfaye. International Center for Agricultural Research in the Dry Areas (ICARDA); Etiopia
Fil: Santos, Bruno. AbacusBio Limited; Nueva Zelanda
Fil: Rekik, Mourad. International Center for Agricultural Research in the Dry Areas (ICARDA); Tunez
Fil: Belay, Berhanu. International Center for Agricultural Research in the Dry Areas (ICARDA); Etiopia
Fil: Solomon, Dawit. International Livestock Research Institute (ILRI); Etiopia
Fil: Yeheyis, Likawent. Amhara Regional Research Institute (ARARI); Etiopia
Fil: Rischkowsky, Barbara. International Center for Agricultural Research in the Dry Areas (ICARDA); Etiopia - Fuente
- Frontiers in Genetics 14 : 1-12. (March 2023)
- Materia
-
Ganadería
Mejoramiento Animal
Genética Animal
Pequeños Rumiantes
Etiopía
Animal Husbandry
Animal Breeding
Animal Genetics
Small Ruminants
Ethiopia - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- http://creativecommons.org/licenses/by-nc-sa/4.0/
- Repositorio
- Institución
- Instituto Nacional de Tecnología Agropecuaria
- OAI Identificador
- oai:localhost:20.500.12123/14274
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Going to scale—From community-based to population-wide genetic improvement and commercialized sheep meat supply in EthiopiaMueller, Joaquin PabloHaile, AynalemGetachew, TesfayeSantos, BrunoRekik, MouradBelay, BerhanuSolomon, DawitYeheyis, LikawentRischkowsky, BarbaraGanaderíaMejoramiento AnimalGenética AnimalPequeños RumiantesEtiopíaAnimal HusbandryAnimal BreedingAnimal GeneticsSmall RuminantsEthiopiaCommunity-based breeding programs (CBBPs) have shown, at pilot scale, to be effective and beneficial in achieving genetic progress and in improving livelihoods of smallholder communities. In Ethiopia 134 sheep and goat CBBPs were operational producing their own improved rams and bucks. Based on experience the implementation of further programs is possible with appropriate private and public support. A different challenge is the efficient dissemination of the improved genetics produced in current CBBPs to create population-wide economic impact. We present a framework applied to the Ethiopian Washera sheep breed to meet this challenge. We propose the establishment of a genetic improvement structure that supports a meat commercialization model based on the integration of community-based breeding program cooperatives, client communities and complementary services such as fattening enterprises. We calculated that the recently established 28 community-based breeding programs in the Washera breeding tract can provide genetically improved rams to 22% of the four million head. To reach the whole population 152 additional CBBPs are needed. We simulated the genetic improvements obtainable in the current 28 CBBPs assuming realized genetic progress in CBBPs of a similar breed and calculated the expected additional lamb carcass meat production after 10 years of selection to be 7 tons and the accumulated discounted benefit 327 thousand USD. These benefits could be increased if the CBBPs are linked to client communities by providing them with improved rams: additional meat production would be 138 tons with a value of 3,088 thousand USD. The total meat production of the existingWashera CBBPs was calculated at 152 tons and the joint meat production of CBBPs if integrated with client communities would be 3,495 tons. A full integration model, which includes enterprises purchasing lambs for fattening, can produce up to 4,255 tons of meat. We conclude that Washera CBBPs cooperatives can benefit from a higher level of organization to produce population-wide genetic improvement and economic benefits. Unlike in the dairy and chicken industries, for low input sheep and goat smallholder systems the proposed commercialization model puts breeder cooperatives at the center of the operation. Cooperatives need to be capacitated and supported to become fully functional business ventures.Estación Experimental Agropecuaria BarilocheFil: Mueller, Joaquin Pablo. Instituto Nacional de Tecnologia Agropecuaria (INTA). Estacion Experimental Agropecuaria Bariloche; ArgentinaFil: Haile, Aynalem. International Center for Agricultural Research in the Dry Areas (ICARDA); EtiopiaFil: Getachew, Tesfaye. International Center for Agricultural Research in the Dry Areas (ICARDA); EtiopiaFil: Santos, Bruno. AbacusBio Limited; Nueva ZelandaFil: Rekik, Mourad. International Center for Agricultural Research in the Dry Areas (ICARDA); TunezFil: Belay, Berhanu. International Center for Agricultural Research in the Dry Areas (ICARDA); EtiopiaFil: Solomon, Dawit. International Livestock Research Institute (ILRI); EtiopiaFil: Yeheyis, Likawent. Amhara Regional Research Institute (ARARI); EtiopiaFil: Rischkowsky, Barbara. International Center for Agricultural Research in the Dry Areas (ICARDA); EtiopiaFrontiers Media2023-03-20T11:14:35Z2023-03-20T11:14:35Z2023-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/14274https://www.frontiersin.org/articles/10.3389/fgene.2023.1114381/full1664-8021https://doi.org/10.3389/fgene.2023.1114381Frontiers in Genetics 14 : 1-12. (March 2023)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología AgropecuariaengEthiopia .......... (nation) (World, Africa)7000489info:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-09-04T09:49:45Zoai:localhost:20.500.12123/14274instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-04 09:49:46.242INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse |
dc.title.none.fl_str_mv |
Going to scale—From community-based to population-wide genetic improvement and commercialized sheep meat supply in Ethiopia |
title |
Going to scale—From community-based to population-wide genetic improvement and commercialized sheep meat supply in Ethiopia |
spellingShingle |
Going to scale—From community-based to population-wide genetic improvement and commercialized sheep meat supply in Ethiopia Mueller, Joaquin Pablo Ganadería Mejoramiento Animal Genética Animal Pequeños Rumiantes Etiopía Animal Husbandry Animal Breeding Animal Genetics Small Ruminants Ethiopia |
title_short |
Going to scale—From community-based to population-wide genetic improvement and commercialized sheep meat supply in Ethiopia |
title_full |
Going to scale—From community-based to population-wide genetic improvement and commercialized sheep meat supply in Ethiopia |
title_fullStr |
Going to scale—From community-based to population-wide genetic improvement and commercialized sheep meat supply in Ethiopia |
title_full_unstemmed |
Going to scale—From community-based to population-wide genetic improvement and commercialized sheep meat supply in Ethiopia |
title_sort |
Going to scale—From community-based to population-wide genetic improvement and commercialized sheep meat supply in Ethiopia |
dc.creator.none.fl_str_mv |
Mueller, Joaquin Pablo Haile, Aynalem Getachew, Tesfaye Santos, Bruno Rekik, Mourad Belay, Berhanu Solomon, Dawit Yeheyis, Likawent Rischkowsky, Barbara |
author |
Mueller, Joaquin Pablo |
author_facet |
Mueller, Joaquin Pablo Haile, Aynalem Getachew, Tesfaye Santos, Bruno Rekik, Mourad Belay, Berhanu Solomon, Dawit Yeheyis, Likawent Rischkowsky, Barbara |
author_role |
author |
author2 |
Haile, Aynalem Getachew, Tesfaye Santos, Bruno Rekik, Mourad Belay, Berhanu Solomon, Dawit Yeheyis, Likawent Rischkowsky, Barbara |
author2_role |
author author author author author author author author |
dc.subject.none.fl_str_mv |
Ganadería Mejoramiento Animal Genética Animal Pequeños Rumiantes Etiopía Animal Husbandry Animal Breeding Animal Genetics Small Ruminants Ethiopia |
topic |
Ganadería Mejoramiento Animal Genética Animal Pequeños Rumiantes Etiopía Animal Husbandry Animal Breeding Animal Genetics Small Ruminants Ethiopia |
dc.description.none.fl_txt_mv |
Community-based breeding programs (CBBPs) have shown, at pilot scale, to be effective and beneficial in achieving genetic progress and in improving livelihoods of smallholder communities. In Ethiopia 134 sheep and goat CBBPs were operational producing their own improved rams and bucks. Based on experience the implementation of further programs is possible with appropriate private and public support. A different challenge is the efficient dissemination of the improved genetics produced in current CBBPs to create population-wide economic impact. We present a framework applied to the Ethiopian Washera sheep breed to meet this challenge. We propose the establishment of a genetic improvement structure that supports a meat commercialization model based on the integration of community-based breeding program cooperatives, client communities and complementary services such as fattening enterprises. We calculated that the recently established 28 community-based breeding programs in the Washera breeding tract can provide genetically improved rams to 22% of the four million head. To reach the whole population 152 additional CBBPs are needed. We simulated the genetic improvements obtainable in the current 28 CBBPs assuming realized genetic progress in CBBPs of a similar breed and calculated the expected additional lamb carcass meat production after 10 years of selection to be 7 tons and the accumulated discounted benefit 327 thousand USD. These benefits could be increased if the CBBPs are linked to client communities by providing them with improved rams: additional meat production would be 138 tons with a value of 3,088 thousand USD. The total meat production of the existingWashera CBBPs was calculated at 152 tons and the joint meat production of CBBPs if integrated with client communities would be 3,495 tons. A full integration model, which includes enterprises purchasing lambs for fattening, can produce up to 4,255 tons of meat. We conclude that Washera CBBPs cooperatives can benefit from a higher level of organization to produce population-wide genetic improvement and economic benefits. Unlike in the dairy and chicken industries, for low input sheep and goat smallholder systems the proposed commercialization model puts breeder cooperatives at the center of the operation. Cooperatives need to be capacitated and supported to become fully functional business ventures. Estación Experimental Agropecuaria Bariloche Fil: Mueller, Joaquin Pablo. Instituto Nacional de Tecnologia Agropecuaria (INTA). Estacion Experimental Agropecuaria Bariloche; Argentina Fil: Haile, Aynalem. International Center for Agricultural Research in the Dry Areas (ICARDA); Etiopia Fil: Getachew, Tesfaye. International Center for Agricultural Research in the Dry Areas (ICARDA); Etiopia Fil: Santos, Bruno. AbacusBio Limited; Nueva Zelanda Fil: Rekik, Mourad. International Center for Agricultural Research in the Dry Areas (ICARDA); Tunez Fil: Belay, Berhanu. International Center for Agricultural Research in the Dry Areas (ICARDA); Etiopia Fil: Solomon, Dawit. International Livestock Research Institute (ILRI); Etiopia Fil: Yeheyis, Likawent. Amhara Regional Research Institute (ARARI); Etiopia Fil: Rischkowsky, Barbara. International Center for Agricultural Research in the Dry Areas (ICARDA); Etiopia |
description |
Community-based breeding programs (CBBPs) have shown, at pilot scale, to be effective and beneficial in achieving genetic progress and in improving livelihoods of smallholder communities. In Ethiopia 134 sheep and goat CBBPs were operational producing their own improved rams and bucks. Based on experience the implementation of further programs is possible with appropriate private and public support. A different challenge is the efficient dissemination of the improved genetics produced in current CBBPs to create population-wide economic impact. We present a framework applied to the Ethiopian Washera sheep breed to meet this challenge. We propose the establishment of a genetic improvement structure that supports a meat commercialization model based on the integration of community-based breeding program cooperatives, client communities and complementary services such as fattening enterprises. We calculated that the recently established 28 community-based breeding programs in the Washera breeding tract can provide genetically improved rams to 22% of the four million head. To reach the whole population 152 additional CBBPs are needed. We simulated the genetic improvements obtainable in the current 28 CBBPs assuming realized genetic progress in CBBPs of a similar breed and calculated the expected additional lamb carcass meat production after 10 years of selection to be 7 tons and the accumulated discounted benefit 327 thousand USD. These benefits could be increased if the CBBPs are linked to client communities by providing them with improved rams: additional meat production would be 138 tons with a value of 3,088 thousand USD. The total meat production of the existingWashera CBBPs was calculated at 152 tons and the joint meat production of CBBPs if integrated with client communities would be 3,495 tons. A full integration model, which includes enterprises purchasing lambs for fattening, can produce up to 4,255 tons of meat. We conclude that Washera CBBPs cooperatives can benefit from a higher level of organization to produce population-wide genetic improvement and economic benefits. Unlike in the dairy and chicken industries, for low input sheep and goat smallholder systems the proposed commercialization model puts breeder cooperatives at the center of the operation. Cooperatives need to be capacitated and supported to become fully functional business ventures. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-03-20T11:14:35Z 2023-03-20T11:14:35Z 2023-03 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/20.500.12123/14274 https://www.frontiersin.org/articles/10.3389/fgene.2023.1114381/full 1664-8021 https://doi.org/10.3389/fgene.2023.1114381 |
url |
http://hdl.handle.net/20.500.12123/14274 https://www.frontiersin.org/articles/10.3389/fgene.2023.1114381/full https://doi.org/10.3389/fgene.2023.1114381 |
identifier_str_mv |
1664-8021 |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
dc.format.none.fl_str_mv |
application/pdf |
dc.coverage.none.fl_str_mv |
Ethiopia .......... (nation) (World, Africa) 7000489 |
dc.publisher.none.fl_str_mv |
Frontiers Media |
publisher.none.fl_str_mv |
Frontiers Media |
dc.source.none.fl_str_mv |
Frontiers in Genetics 14 : 1-12. (March 2023) reponame:INTA Digital (INTA) instname:Instituto Nacional de Tecnología Agropecuaria |
reponame_str |
INTA Digital (INTA) |
collection |
INTA Digital (INTA) |
instname_str |
Instituto Nacional de Tecnología Agropecuaria |
repository.name.fl_str_mv |
INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria |
repository.mail.fl_str_mv |
tripaldi.nicolas@inta.gob.ar |
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12.623145 |