Agronomic Characterization of the ‘Trompito INTA’ Persian Walnut Cultivar

Autores
Carabajal, Dante Edgardo; Colica, Juan Jose; Prataviera, Antonio Gabriel; Delgado, Eber Alexander; Gariglio, Norberto Francisco
Año de publicación
2022
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
‘Trompito INTA’ is a walnut cultivar of Argentine origin, developed at the Catamarca Experimental Station of the Instituto Nacional de Tecnología Agropecuaria (INTA). It was produced in 1984 by controlled pollination between the Persian walnut cultivars ‘Lompoc’ x ‘UC 56–224’. It has a very early to early sprouting and flowering, and it is protandrous with 30–70% overlap between pollen shedding and pistillate flower receptivity. Its harvesting occurs 28 days earlier than that of ‘Chandler’. The tree has weak vigor, semi-upright growth habit, medium density of branches and lateral fructification. The nut is of very large size (37.12 mm), the shell is thin, the kernel color is very light, and kernel percent is very high (> 53.5%). ‘Trompito INTA’ has early harvesting, high-quality nut and kernel attributes and better agronomic performance than ‘Chandler’, mainly at lower elevations. This cultivar is allowing the expansion of the crop in the province of Catamarca, lowering the limit of altitude for walnut cultivation.
EEA Catamarca
Fil: Carabajal, Dante Edgardo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Catamarca; Argentina
Fil: Colica, Juan Jose. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Catamarca. Agencia de Extensión Rural Andalgala; Argentina
Fil: Prataviera, Antonio Gabriel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Catamarca; Argentina
Fil: Delgado, Eber Alexander. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Catamarca; Argentina
Fil: Gariglio, Norberto Francisco. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias Agropecuarias del Litoral; Argentina
Fil: Gariglio, Norberto Francisco. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias. Instituto de Ciencias Agropecuarias del Litoral; Argentina
Fuente
Agricultural Research 11 : 429-435. (2022)
Materia
Juglans regia
Nuez
Variedades
Características Agronómicas
Fitomejoramiento
Walnuts
Varieties
Agronomic Characters
Plant Breeding
Variedad Trompito INTA
Nivel de accesibilidad
acceso restringido
Condiciones de uso
http://creativecommons.org/licenses/by-nc-sa/4.0/
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
oai:localhost:20.500.12123/15966

id INTADig_952795f76cddcd0dbd2afe7bbc89e618
oai_identifier_str oai:localhost:20.500.12123/15966
network_acronym_str INTADig
repository_id_str l
network_name_str INTA Digital (INTA)
spelling Agronomic Characterization of the ‘Trompito INTA’ Persian Walnut CultivarCarabajal, Dante EdgardoColica, Juan JosePrataviera, Antonio GabrielDelgado, Eber AlexanderGariglio, Norberto FranciscoJuglans regiaNuezVariedadesCaracterísticas AgronómicasFitomejoramientoWalnutsVarietiesAgronomic CharactersPlant BreedingVariedad Trompito INTA‘Trompito INTA’ is a walnut cultivar of Argentine origin, developed at the Catamarca Experimental Station of the Instituto Nacional de Tecnología Agropecuaria (INTA). It was produced in 1984 by controlled pollination between the Persian walnut cultivars ‘Lompoc’ x ‘UC 56–224’. It has a very early to early sprouting and flowering, and it is protandrous with 30–70% overlap between pollen shedding and pistillate flower receptivity. Its harvesting occurs 28 days earlier than that of ‘Chandler’. The tree has weak vigor, semi-upright growth habit, medium density of branches and lateral fructification. The nut is of very large size (37.12 mm), the shell is thin, the kernel color is very light, and kernel percent is very high (> 53.5%). ‘Trompito INTA’ has early harvesting, high-quality nut and kernel attributes and better agronomic performance than ‘Chandler’, mainly at lower elevations. This cultivar is allowing the expansion of the crop in the province of Catamarca, lowering the limit of altitude for walnut cultivation.EEA CatamarcaFil: Carabajal, Dante Edgardo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Catamarca; ArgentinaFil: Colica, Juan Jose. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Catamarca. Agencia de Extensión Rural Andalgala; ArgentinaFil: Prataviera, Antonio Gabriel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Catamarca; ArgentinaFil: Delgado, Eber Alexander. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Catamarca; ArgentinaFil: Gariglio, Norberto Francisco. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias Agropecuarias del Litoral; ArgentinaFil: Gariglio, Norberto Francisco. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias. Instituto de Ciencias Agropecuarias del Litoral; ArgentinaSpringer2023-11-15T13:55:08Z2023-11-15T13:55:08Z2022info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/15966https://link.springer.com/article/10.1007/s40003-021-00582-82249-7218https://doi.org/10.1007/s40003-021-00582-8Agricultural Research 11 : 429-435. (2022)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repograntAgreement/INTA/PNFRU-1105064/AR./Ecofisiología y manejo sostenible de los cultivos.info:eu-repograntAgreement/INTA/REDGEN-1137021/AR./PLAN DE GESTIÓN RED DE RECURSOS FITOGENÉTICOSinfo:eu-repo/semantics/restrictedAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-09-04T09:50:04Zoai:localhost:20.500.12123/15966instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-04 09:50:05.473INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv Agronomic Characterization of the ‘Trompito INTA’ Persian Walnut Cultivar
title Agronomic Characterization of the ‘Trompito INTA’ Persian Walnut Cultivar
spellingShingle Agronomic Characterization of the ‘Trompito INTA’ Persian Walnut Cultivar
Carabajal, Dante Edgardo
Juglans regia
Nuez
Variedades
Características Agronómicas
Fitomejoramiento
Walnuts
Varieties
Agronomic Characters
Plant Breeding
Variedad Trompito INTA
title_short Agronomic Characterization of the ‘Trompito INTA’ Persian Walnut Cultivar
title_full Agronomic Characterization of the ‘Trompito INTA’ Persian Walnut Cultivar
title_fullStr Agronomic Characterization of the ‘Trompito INTA’ Persian Walnut Cultivar
title_full_unstemmed Agronomic Characterization of the ‘Trompito INTA’ Persian Walnut Cultivar
title_sort Agronomic Characterization of the ‘Trompito INTA’ Persian Walnut Cultivar
dc.creator.none.fl_str_mv Carabajal, Dante Edgardo
Colica, Juan Jose
Prataviera, Antonio Gabriel
Delgado, Eber Alexander
Gariglio, Norberto Francisco
author Carabajal, Dante Edgardo
author_facet Carabajal, Dante Edgardo
Colica, Juan Jose
Prataviera, Antonio Gabriel
Delgado, Eber Alexander
Gariglio, Norberto Francisco
author_role author
author2 Colica, Juan Jose
Prataviera, Antonio Gabriel
Delgado, Eber Alexander
Gariglio, Norberto Francisco
author2_role author
author
author
author
dc.subject.none.fl_str_mv Juglans regia
Nuez
Variedades
Características Agronómicas
Fitomejoramiento
Walnuts
Varieties
Agronomic Characters
Plant Breeding
Variedad Trompito INTA
topic Juglans regia
Nuez
Variedades
Características Agronómicas
Fitomejoramiento
Walnuts
Varieties
Agronomic Characters
Plant Breeding
Variedad Trompito INTA
dc.description.none.fl_txt_mv ‘Trompito INTA’ is a walnut cultivar of Argentine origin, developed at the Catamarca Experimental Station of the Instituto Nacional de Tecnología Agropecuaria (INTA). It was produced in 1984 by controlled pollination between the Persian walnut cultivars ‘Lompoc’ x ‘UC 56–224’. It has a very early to early sprouting and flowering, and it is protandrous with 30–70% overlap between pollen shedding and pistillate flower receptivity. Its harvesting occurs 28 days earlier than that of ‘Chandler’. The tree has weak vigor, semi-upright growth habit, medium density of branches and lateral fructification. The nut is of very large size (37.12 mm), the shell is thin, the kernel color is very light, and kernel percent is very high (> 53.5%). ‘Trompito INTA’ has early harvesting, high-quality nut and kernel attributes and better agronomic performance than ‘Chandler’, mainly at lower elevations. This cultivar is allowing the expansion of the crop in the province of Catamarca, lowering the limit of altitude for walnut cultivation.
EEA Catamarca
Fil: Carabajal, Dante Edgardo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Catamarca; Argentina
Fil: Colica, Juan Jose. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Catamarca. Agencia de Extensión Rural Andalgala; Argentina
Fil: Prataviera, Antonio Gabriel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Catamarca; Argentina
Fil: Delgado, Eber Alexander. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Catamarca; Argentina
Fil: Gariglio, Norberto Francisco. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias Agropecuarias del Litoral; Argentina
Fil: Gariglio, Norberto Francisco. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias. Instituto de Ciencias Agropecuarias del Litoral; Argentina
description ‘Trompito INTA’ is a walnut cultivar of Argentine origin, developed at the Catamarca Experimental Station of the Instituto Nacional de Tecnología Agropecuaria (INTA). It was produced in 1984 by controlled pollination between the Persian walnut cultivars ‘Lompoc’ x ‘UC 56–224’. It has a very early to early sprouting and flowering, and it is protandrous with 30–70% overlap between pollen shedding and pistillate flower receptivity. Its harvesting occurs 28 days earlier than that of ‘Chandler’. The tree has weak vigor, semi-upright growth habit, medium density of branches and lateral fructification. The nut is of very large size (37.12 mm), the shell is thin, the kernel color is very light, and kernel percent is very high (> 53.5%). ‘Trompito INTA’ has early harvesting, high-quality nut and kernel attributes and better agronomic performance than ‘Chandler’, mainly at lower elevations. This cultivar is allowing the expansion of the crop in the province of Catamarca, lowering the limit of altitude for walnut cultivation.
publishDate 2022
dc.date.none.fl_str_mv 2022
2023-11-15T13:55:08Z
2023-11-15T13:55:08Z
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/15966
https://link.springer.com/article/10.1007/s40003-021-00582-8
2249-7218
https://doi.org/10.1007/s40003-021-00582-8
url http://hdl.handle.net/20.500.12123/15966
https://link.springer.com/article/10.1007/s40003-021-00582-8
https://doi.org/10.1007/s40003-021-00582-8
identifier_str_mv 2249-7218
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repograntAgreement/INTA/PNFRU-1105064/AR./Ecofisiología y manejo sostenible de los cultivos.
info:eu-repograntAgreement/INTA/REDGEN-1137021/AR./PLAN DE GESTIÓN RED DE RECURSOS FITOGENÉTICOS
dc.rights.none.fl_str_mv info:eu-repo/semantics/restrictedAccess
http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
eu_rights_str_mv restrictedAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Springer
publisher.none.fl_str_mv Springer
dc.source.none.fl_str_mv Agricultural Research 11 : 429-435. (2022)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
_version_ 1842341415800012800
score 12.623145