Cita APA

Fernandez, M. V., Denoya, G. I., Agüero, M. V., Jagus, R. J., & Vaudagna, S. R. (2018). Optimization of high pressure processing parameters to preserve quality attributes of a mixed fruit and vegetable smoothie. Web

Citación estilo Chicago

Fernandez, María Verónica, Gabriela Inés Denoya, Maria Victoria Agüero, Rosa Juana Jagus, and Sergio Ramon Vaudagna. Optimization of High Pressure Processing Parameters to Preserve Quality Attributes of a Mixed Fruit and Vegetable Smoothie. 2018.

Cita MLA

Fernandez, María Verónica, et al. Optimization of High Pressure Processing Parameters to Preserve Quality Attributes of a Mixed Fruit and Vegetable Smoothie. 2018.