Cita APA

Lara, M. V., Borsani, J., Budde, C. O., Lauxmann, M. A., Lombardo, V. A., Murray, R. E., . . . Drincovich, M. F. (2009). Biochemical and proteomic analysis of ‘Dixiland’ peach fruit (Prunus persica) upon heat treatment. Web

Citación estilo Chicago

Lara, María Valeria, Julia Borsani, Claudio Olaf Budde, Martín Alexander Lauxmann, Verónica Andrea Lombardo, Ricardo Ernesto Murray, Carlos Santiago Andreo, and María Fabiana Drincovich. Biochemical and Proteomic Analysis of ‘Dixiland’ Peach Fruit (Prunus Persica) Upon Heat Treatment. 2009.

Cita MLA

Lara, María Valeria, et al. Biochemical and Proteomic Analysis of ‘Dixiland’ Peach Fruit (Prunus Persica) Upon Heat Treatment. 2009.