Cita APA

Ruiz, S. C., Martínez, S., González Mohino, A., Estévez, M., & Morcuende, D. (2021). Antioxidant properties of 'algarrobo blanco' (Prosopis alba GRISEB.) extracts and their applications to lamb burgers preservation. Web

Citación estilo Chicago

Ruiz, Silvana Cecilia, Sandra Martínez, Alberto González Mohino, Mario Estévez, and David Morcuende. Antioxidant Properties of 'algarrobo Blanco' (Prosopis Alba GRISEB.) Extracts and Their Applications to Lamb Burgers Preservation. 2021.

Cita MLA

Ruiz, Silvana Cecilia, et al. Antioxidant Properties of 'algarrobo Blanco' (Prosopis Alba GRISEB.) Extracts and Their Applications to Lamb Burgers Preservation. 2021.