High quality residues from cover crops favor changes in microbial community and enhance C and N sequestration
- Autores
- Frasier, Ileana; Noellemeyer, Elke; Figuerola, Eva Lucia Margarita; Erijman, Leonardo; Permingeat, Hugo; Quiroga, Alberto Raul
- Año de publicación
- 2016
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- The objective of the study was to evaluate the effect of a change in management on the soil microbial community and C sequestration. We conducted a 3-year field study in La Pampa (Argentina) with rotation of sorghum (Sorghum bicolor) in zero tillage alternating with rye (Secale cereale) and vetch (Vicia villosa ssp. dasycarpa). Soil was sampled once a year at two depths. Soil organic matter fractions, dissolved organic matter, microbial biomass (MBC) and community composition (DNA extraction, qPCR, and phospholipid FAME profiles) were determined. Litter, aerial- and root biomass were collected and all material was analyzed for C and N. Results showed a rapid response of microbial biomass to a bacterial dominance independent of residue quality. Vetch had the highest diversity index, while the fertilized treatment had the lowest one. Vetch–sorghum rotation with high N mineralization rates and diverse microbial community sequestered more C and N in stable soil organic matter fractions than no-till sorghum alone or with rye, which had lower N turnover rates. These results reaffirm the importance of enhanced soil biodiversity for maintaining soil ecosystem functioning and services. The supply of high amounts of N-rich residues as provided by grass–legume cover crops could fulfill this objective.
EEA Anguil
Fil: Frasier, Ileana. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Anguil; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de La Pampa. Facultad de Agronomía; Argentina
Fil: Noellemeyer, Elke. Universidad Nacional de La Pampa. Facultad de Agronomía; Argentina
Fil: Figuerola, Eva Lucia Margarita. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones en Ingeniería Genética y Biología Molecular; Argentina
Fil: Erijman, Leonardo. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones en Ingeniería Genética y Biología Molecular; Argentina
Fil: Permingeat, Hugo. Universidad Nacional de Rosario. Facultad de Ciencias Agrarias; Argentina
Fil: Quiroga, Alberto Raul. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Anguil; Argentina. Universidad Nacional de La Pampa. Facultad de Agronomía; Argentina - Fuente
- Global ecology and conservation 6 : 242-256. (April 2016)
- Materia
-
Plantas de Cobertura
Nitrógeno
Carbón
Ecología Microbiana
Cover Plants
Nitrogen
Coil
Microbial Ecology
Cultivos de Cobertura - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- http://creativecommons.org/licenses/by-nc-sa/4.0/
- Repositorio
- Institución
- Instituto Nacional de Tecnología Agropecuaria
- OAI Identificador
- oai:localhost:20.500.12123/1086
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High quality residues from cover crops favor changes in microbial community and enhance C and N sequestrationFrasier, IleanaNoellemeyer, ElkeFiguerola, Eva Lucia MargaritaErijman, LeonardoPermingeat, HugoQuiroga, Alberto RaulPlantas de CoberturaNitrógenoCarbónEcología MicrobianaCover PlantsNitrogenCoilMicrobial EcologyCultivos de CoberturaThe objective of the study was to evaluate the effect of a change in management on the soil microbial community and C sequestration. We conducted a 3-year field study in La Pampa (Argentina) with rotation of sorghum (Sorghum bicolor) in zero tillage alternating with rye (Secale cereale) and vetch (Vicia villosa ssp. dasycarpa). Soil was sampled once a year at two depths. Soil organic matter fractions, dissolved organic matter, microbial biomass (MBC) and community composition (DNA extraction, qPCR, and phospholipid FAME profiles) were determined. Litter, aerial- and root biomass were collected and all material was analyzed for C and N. Results showed a rapid response of microbial biomass to a bacterial dominance independent of residue quality. Vetch had the highest diversity index, while the fertilized treatment had the lowest one. Vetch–sorghum rotation with high N mineralization rates and diverse microbial community sequestered more C and N in stable soil organic matter fractions than no-till sorghum alone or with rye, which had lower N turnover rates. These results reaffirm the importance of enhanced soil biodiversity for maintaining soil ecosystem functioning and services. The supply of high amounts of N-rich residues as provided by grass–legume cover crops could fulfill this objective.EEA AnguilFil: Frasier, Ileana. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Anguil; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de La Pampa. Facultad de Agronomía; ArgentinaFil: Noellemeyer, Elke. Universidad Nacional de La Pampa. Facultad de Agronomía; ArgentinaFil: Figuerola, Eva Lucia Margarita. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones en Ingeniería Genética y Biología Molecular; ArgentinaFil: Erijman, Leonardo. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones en Ingeniería Genética y Biología Molecular; ArgentinaFil: Permingeat, Hugo. Universidad Nacional de Rosario. Facultad de Ciencias Agrarias; ArgentinaFil: Quiroga, Alberto Raul. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Anguil; Argentina. Universidad Nacional de La Pampa. Facultad de Agronomía; Argentina2017-08-31T12:15:55Z2017-08-31T12:15:55Z2016info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/1086http://ac.els-cdn.com/S2351989416300117/1-s2.0-S2351989416300117-main.pdf?_tid=bf0879b8-8e4d-11e7-a898-00000aab0f02&acdnat=1504185202_3e90601982194b60b434c6ed5a2644ac2351-9894 (Online)https://doi.org/10.1016/j.gecco.2016.03.009Global ecology and conservation 6 : 242-256. (April 2016)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2025-09-29T13:44:09Zoai:localhost:20.500.12123/1086instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-29 13:44:10.079INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse |
dc.title.none.fl_str_mv |
High quality residues from cover crops favor changes in microbial community and enhance C and N sequestration |
title |
High quality residues from cover crops favor changes in microbial community and enhance C and N sequestration |
spellingShingle |
High quality residues from cover crops favor changes in microbial community and enhance C and N sequestration Frasier, Ileana Plantas de Cobertura Nitrógeno Carbón Ecología Microbiana Cover Plants Nitrogen Coil Microbial Ecology Cultivos de Cobertura |
title_short |
High quality residues from cover crops favor changes in microbial community and enhance C and N sequestration |
title_full |
High quality residues from cover crops favor changes in microbial community and enhance C and N sequestration |
title_fullStr |
High quality residues from cover crops favor changes in microbial community and enhance C and N sequestration |
title_full_unstemmed |
High quality residues from cover crops favor changes in microbial community and enhance C and N sequestration |
title_sort |
High quality residues from cover crops favor changes in microbial community and enhance C and N sequestration |
dc.creator.none.fl_str_mv |
Frasier, Ileana Noellemeyer, Elke Figuerola, Eva Lucia Margarita Erijman, Leonardo Permingeat, Hugo Quiroga, Alberto Raul |
author |
Frasier, Ileana |
author_facet |
Frasier, Ileana Noellemeyer, Elke Figuerola, Eva Lucia Margarita Erijman, Leonardo Permingeat, Hugo Quiroga, Alberto Raul |
author_role |
author |
author2 |
Noellemeyer, Elke Figuerola, Eva Lucia Margarita Erijman, Leonardo Permingeat, Hugo Quiroga, Alberto Raul |
author2_role |
author author author author author |
dc.subject.none.fl_str_mv |
Plantas de Cobertura Nitrógeno Carbón Ecología Microbiana Cover Plants Nitrogen Coil Microbial Ecology Cultivos de Cobertura |
topic |
Plantas de Cobertura Nitrógeno Carbón Ecología Microbiana Cover Plants Nitrogen Coil Microbial Ecology Cultivos de Cobertura |
dc.description.none.fl_txt_mv |
The objective of the study was to evaluate the effect of a change in management on the soil microbial community and C sequestration. We conducted a 3-year field study in La Pampa (Argentina) with rotation of sorghum (Sorghum bicolor) in zero tillage alternating with rye (Secale cereale) and vetch (Vicia villosa ssp. dasycarpa). Soil was sampled once a year at two depths. Soil organic matter fractions, dissolved organic matter, microbial biomass (MBC) and community composition (DNA extraction, qPCR, and phospholipid FAME profiles) were determined. Litter, aerial- and root biomass were collected and all material was analyzed for C and N. Results showed a rapid response of microbial biomass to a bacterial dominance independent of residue quality. Vetch had the highest diversity index, while the fertilized treatment had the lowest one. Vetch–sorghum rotation with high N mineralization rates and diverse microbial community sequestered more C and N in stable soil organic matter fractions than no-till sorghum alone or with rye, which had lower N turnover rates. These results reaffirm the importance of enhanced soil biodiversity for maintaining soil ecosystem functioning and services. The supply of high amounts of N-rich residues as provided by grass–legume cover crops could fulfill this objective. EEA Anguil Fil: Frasier, Ileana. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Anguil; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de La Pampa. Facultad de Agronomía; Argentina Fil: Noellemeyer, Elke. Universidad Nacional de La Pampa. Facultad de Agronomía; Argentina Fil: Figuerola, Eva Lucia Margarita. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones en Ingeniería Genética y Biología Molecular; Argentina Fil: Erijman, Leonardo. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones en Ingeniería Genética y Biología Molecular; Argentina Fil: Permingeat, Hugo. Universidad Nacional de Rosario. Facultad de Ciencias Agrarias; Argentina Fil: Quiroga, Alberto Raul. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Anguil; Argentina. Universidad Nacional de La Pampa. Facultad de Agronomía; Argentina |
description |
The objective of the study was to evaluate the effect of a change in management on the soil microbial community and C sequestration. We conducted a 3-year field study in La Pampa (Argentina) with rotation of sorghum (Sorghum bicolor) in zero tillage alternating with rye (Secale cereale) and vetch (Vicia villosa ssp. dasycarpa). Soil was sampled once a year at two depths. Soil organic matter fractions, dissolved organic matter, microbial biomass (MBC) and community composition (DNA extraction, qPCR, and phospholipid FAME profiles) were determined. Litter, aerial- and root biomass were collected and all material was analyzed for C and N. Results showed a rapid response of microbial biomass to a bacterial dominance independent of residue quality. Vetch had the highest diversity index, while the fertilized treatment had the lowest one. Vetch–sorghum rotation with high N mineralization rates and diverse microbial community sequestered more C and N in stable soil organic matter fractions than no-till sorghum alone or with rye, which had lower N turnover rates. These results reaffirm the importance of enhanced soil biodiversity for maintaining soil ecosystem functioning and services. The supply of high amounts of N-rich residues as provided by grass–legume cover crops could fulfill this objective. |
publishDate |
2016 |
dc.date.none.fl_str_mv |
2016 2017-08-31T12:15:55Z 2017-08-31T12:15:55Z |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/20.500.12123/1086 http://ac.els-cdn.com/S2351989416300117/1-s2.0-S2351989416300117-main.pdf?_tid=bf0879b8-8e4d-11e7-a898-00000aab0f02&acdnat=1504185202_3e90601982194b60b434c6ed5a2644ac 2351-9894 (Online) https://doi.org/10.1016/j.gecco.2016.03.009 |
url |
http://hdl.handle.net/20.500.12123/1086 http://ac.els-cdn.com/S2351989416300117/1-s2.0-S2351989416300117-main.pdf?_tid=bf0879b8-8e4d-11e7-a898-00000aab0f02&acdnat=1504185202_3e90601982194b60b434c6ed5a2644ac https://doi.org/10.1016/j.gecco.2016.03.009 |
identifier_str_mv |
2351-9894 (Online) |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) |
dc.format.none.fl_str_mv |
application/pdf |
dc.source.none.fl_str_mv |
Global ecology and conservation 6 : 242-256. (April 2016) reponame:INTA Digital (INTA) instname:Instituto Nacional de Tecnología Agropecuaria |
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INTA Digital (INTA) |
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INTA Digital (INTA) |
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Instituto Nacional de Tecnología Agropecuaria |
repository.name.fl_str_mv |
INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria |
repository.mail.fl_str_mv |
tripaldi.nicolas@inta.gob.ar |
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