Cita APA

Puntillo, M., Gaggiotti, M. D. C., Oteiza, J. M., Binetti, A., Massera, A. F., & Vinderola, C. G. (2020). Potential of Lactic Acid Bacteria Isolated From Different Forages as Silage Inoculants for Improving Fermentation Quality and Aerobic Stability. Web

Citación estilo Chicago

Puntillo, Melisa, Monica Del Carmen Gaggiotti, Juan Martín Oteiza, Ana Binetti, Ariel Fernando Massera, and Celso Gabriel Vinderola. Potential of Lactic Acid Bacteria Isolated From Different Forages As Silage Inoculants for Improving Fermentation Quality and Aerobic Stability. 2020.

Cita MLA

Puntillo, Melisa, et al. Potential of Lactic Acid Bacteria Isolated From Different Forages As Silage Inoculants for Improving Fermentation Quality and Aerobic Stability. 2020.