Isolation and molecular characterization of Clostridium perfringens from healthy Merino lambs in Patagonia region, Argentina

Autores
Mignaqui, Ana Clara; Marcellino, Romanela; Pappalardo, Juan Sebastián; Robles, Carlos Alejandro; Ronco, T.; Nonnemann, B.; Pedersen, K.
Año de publicación
2016
Idioma
inglés
Tipo de recurso
artículo
Estado
versión aceptada
Descripción
The presence and molecular characterization of Clostridium perfringens in healthy Merino lambs over a six-month period was investigated in this study. Overall, a high prevalence of C. perfringens was detected, even in day-old lambs. Even though the majority of the isolates were characterized as being of type A, types C and D were also isolated. Furthermore, a high genetic diversity was observed by PFGE among the type A isolates.
EEA Bariloche
Fil: Mignaqui, Ana Clara. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Virología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Marcellino, Romanela. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche; Argentina
Fil: Ronco, T. Technical University of Denmark, National Veterinary Institute; Dinamarca
Fil: Pappalardo, Juan Sebastián. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche; Argentina
Fil: Robles, Carlos Alejandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche; Argentina
Fil: Nonnemann, B. Technical University of Denmark, National Veterinary Institute; Dinamarca
Fil: Pedersen, K. Technical University of Denmark, National Veterinary Institute; Dinamarca
Fuente
Anaerobe 43 : 35-38. (February 2017)
Materia
Clostridium Perfringens
Cordero
Razas (Animales)
Enterotoxemia
Técnicas de Aislamiento
Lambs
Breeds (Animals)
Enterotoxaemia
Isolation Techniques
Raza Merino
Región Patagónica
Nivel de accesibilidad
acceso restringido
Condiciones de uso
Repositorio
INTA Digital (INTA)
Institución
Instituto Nacional de Tecnología Agropecuaria
OAI Identificador
oai:localhost:20.500.12123/1312
Acceder
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oai_identifier_str oai:localhost:20.500.12123/1312
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network_name_str INTA Digital (INTA)
spelling Isolation and molecular characterization of Clostridium perfringens from healthy Merino lambs in Patagonia region, ArgentinaMignaqui, Ana ClaraMarcellino, RomanelaPappalardo, Juan SebastiánRobles, Carlos AlejandroRonco, T.Nonnemann, B.Pedersen, K.Clostridium PerfringensCorderoRazas (Animales)EnterotoxemiaTécnicas de AislamientoLambsBreeds (Animals)EnterotoxaemiaIsolation TechniquesRaza MerinoRegión PatagónicaThe presence and molecular characterization of Clostridium perfringens in healthy Merino lambs over a six-month period was investigated in this study. Overall, a high prevalence of C. perfringens was detected, even in day-old lambs. Even though the majority of the isolates were characterized as being of type A, types C and D were also isolated. Furthermore, a high genetic diversity was observed by PFGE among the type A isolates.EEA BarilocheFil: Mignaqui, Ana Clara. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Virología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Marcellino, Romanela. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche; ArgentinaFil: Ronco, T. Technical University of Denmark, National Veterinary Institute; DinamarcaFil: Pappalardo, Juan Sebastián. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche; ArgentinaFil: Robles, Carlos Alejandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche; ArgentinaFil: Nonnemann, B. Technical University of Denmark, National Veterinary Institute; DinamarcaFil: Pedersen, K. Technical University of Denmark, National Veterinary Institute; Dinamarca2017-09-25T14:02:24Z2017-09-25T14:02:24Z2016info:eu-repo/semantics/articleinfo:eu-repo/semantics/acceptedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/1312http://www.sciencedirect.com/science/article/pii/S10759964163013421075-9964 (Print)1095-8274 (Online)https://doi.org/10.1016/j.anaerobe.2016.10.015Anaerobe 43 : 35-38. (February 2017)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología AgropecuariaengArgentina (nation)info:eu-repo/semantics/restrictedAccess2025-09-04T09:47:04Zoai:localhost:20.500.12123/1312instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2025-09-04 09:47:05.072INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
dc.title.none.fl_str_mv Isolation and molecular characterization of Clostridium perfringens from healthy Merino lambs in Patagonia region, Argentina
title Isolation and molecular characterization of Clostridium perfringens from healthy Merino lambs in Patagonia region, Argentina
spellingShingle Isolation and molecular characterization of Clostridium perfringens from healthy Merino lambs in Patagonia region, Argentina
Mignaqui, Ana Clara
Clostridium Perfringens
Cordero
Razas (Animales)
Enterotoxemia
Técnicas de Aislamiento
Lambs
Breeds (Animals)
Enterotoxaemia
Isolation Techniques
Raza Merino
Región Patagónica
title_short Isolation and molecular characterization of Clostridium perfringens from healthy Merino lambs in Patagonia region, Argentina
title_full Isolation and molecular characterization of Clostridium perfringens from healthy Merino lambs in Patagonia region, Argentina
title_fullStr Isolation and molecular characterization of Clostridium perfringens from healthy Merino lambs in Patagonia region, Argentina
title_full_unstemmed Isolation and molecular characterization of Clostridium perfringens from healthy Merino lambs in Patagonia region, Argentina
title_sort Isolation and molecular characterization of Clostridium perfringens from healthy Merino lambs in Patagonia region, Argentina
dc.creator.none.fl_str_mv Mignaqui, Ana Clara
Marcellino, Romanela
Pappalardo, Juan Sebastián
Robles, Carlos Alejandro
Ronco, T.
Nonnemann, B.
Pedersen, K.
author Mignaqui, Ana Clara
author_facet Mignaqui, Ana Clara
Marcellino, Romanela
Pappalardo, Juan Sebastián
Robles, Carlos Alejandro
Ronco, T.
Nonnemann, B.
Pedersen, K.
author_role author
author2 Marcellino, Romanela
Pappalardo, Juan Sebastián
Robles, Carlos Alejandro
Ronco, T.
Nonnemann, B.
Pedersen, K.
author2_role author
author
author
author
author
author
dc.subject.none.fl_str_mv Clostridium Perfringens
Cordero
Razas (Animales)
Enterotoxemia
Técnicas de Aislamiento
Lambs
Breeds (Animals)
Enterotoxaemia
Isolation Techniques
Raza Merino
Región Patagónica
topic Clostridium Perfringens
Cordero
Razas (Animales)
Enterotoxemia
Técnicas de Aislamiento
Lambs
Breeds (Animals)
Enterotoxaemia
Isolation Techniques
Raza Merino
Región Patagónica
dc.description.none.fl_txt_mv The presence and molecular characterization of Clostridium perfringens in healthy Merino lambs over a six-month period was investigated in this study. Overall, a high prevalence of C. perfringens was detected, even in day-old lambs. Even though the majority of the isolates were characterized as being of type A, types C and D were also isolated. Furthermore, a high genetic diversity was observed by PFGE among the type A isolates.
EEA Bariloche
Fil: Mignaqui, Ana Clara. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Virología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Marcellino, Romanela. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche; Argentina
Fil: Ronco, T. Technical University of Denmark, National Veterinary Institute; Dinamarca
Fil: Pappalardo, Juan Sebastián. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche; Argentina
Fil: Robles, Carlos Alejandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche; Argentina
Fil: Nonnemann, B. Technical University of Denmark, National Veterinary Institute; Dinamarca
Fil: Pedersen, K. Technical University of Denmark, National Veterinary Institute; Dinamarca
description The presence and molecular characterization of Clostridium perfringens in healthy Merino lambs over a six-month period was investigated in this study. Overall, a high prevalence of C. perfringens was detected, even in day-old lambs. Even though the majority of the isolates were characterized as being of type A, types C and D were also isolated. Furthermore, a high genetic diversity was observed by PFGE among the type A isolates.
publishDate 2016
dc.date.none.fl_str_mv 2016
2017-09-25T14:02:24Z
2017-09-25T14:02:24Z
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/acceptedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str acceptedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/1312
http://www.sciencedirect.com/science/article/pii/S1075996416301342
1075-9964 (Print)
1095-8274 (Online)
https://doi.org/10.1016/j.anaerobe.2016.10.015
url http://hdl.handle.net/20.500.12123/1312
http://www.sciencedirect.com/science/article/pii/S1075996416301342
https://doi.org/10.1016/j.anaerobe.2016.10.015
identifier_str_mv 1075-9964 (Print)
1095-8274 (Online)
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/restrictedAccess
eu_rights_str_mv restrictedAccess
dc.format.none.fl_str_mv application/pdf
dc.coverage.none.fl_str_mv Argentina (nation)
dc.source.none.fl_str_mv Anaerobe 43 : 35-38. (February 2017)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
instname_str Instituto Nacional de Tecnología Agropecuaria
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
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score 12.623145

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