Cita APA

Acosta, N. B., Sihufe, G. A., Meza, B. E., Marino, F., Costabel, L. M., Zorrilla, S. E., & Olivares, M. L. (2020). Milk fortified with calcium: Changes in the physicochemical and rheological characteristics that affect the stability. Web

Citación estilo Chicago

Acosta, Nadia Belen, Guillermo Adrián Sihufe, Bárbara Erica Meza, Fernanda Marino, Luciana Maria Costabel, Susana E. Zorrilla, and María Laura Olivares. Milk Fortified With Calcium: Changes in the Physicochemical and Rheological Characteristics That Affect the Stability. 2020.

Cita MLA

Acosta, Nadia Belen, et al. Milk Fortified With Calcium: Changes in the Physicochemical and Rheological Characteristics That Affect the Stability. 2020.