Cita APA

Spangenberg, J. E., & Lantos, I. J. (2024). Fingerprinting of monovarietal olive oils from Argentina and Uruguay via stable isotope, fatty acid profile, and chemometric analyses. Web

Citación estilo Chicago

Spangenberg, Jorge Enrique, and Irene Johanna Lantos. Fingerprinting of Monovarietal Olive Oils From Argentina and Uruguay Via Stable Isotope, Fatty Acid Profile, and Chemometric Analyses. 2024.

Cita MLA

Spangenberg, Jorge Enrique, and Irene Johanna Lantos. Fingerprinting of Monovarietal Olive Oils From Argentina and Uruguay Via Stable Isotope, Fatty Acid Profile, and Chemometric Analyses. 2024.