Cita APA

Ferreira, F. V., Herrmann Andrade, A. M., Binolfi, A., Calabrese, C. D., Mac Cormack, W. P., & Musumeci, M. A. (2021). Characteristics of a Cold-Adapted L-glutaminase with Potential Applications in the Food Industry. Web

Citación estilo Chicago

Ferreira, Flavia Vanina, Andreina M. Herrmann Andrade, Andrés Binolfi, Carla D. Calabrese, Walter Patricio Mac Cormack, and Matias Alejandro Musumeci. Characteristics of a Cold-Adapted L-glutaminase With Potential Applications in the Food Industry. 2021.

Cita MLA

Ferreira, Flavia Vanina, et al. Characteristics of a Cold-Adapted L-glutaminase With Potential Applications in the Food Industry. 2021.