Martinez, M. L., Penci, M. C., Ixtaina, V. Y., Ribotta, P. D., & Maestri, D. (2013). Effect of natural and synthetic antioxidants on the oxidative stability of walnut oil under different storage conditions. Web
Citación estilo ChicagoMartinez, Marcela Lilian, Maria Cecilia Penci, Vanesa Yanet Ixtaina, Pablo Daniel Ribotta, and Damian Maestri. Effect of Natural and Synthetic Antioxidants On the Oxidative Stability of Walnut Oil Under Different Storage Conditions. 2013.
Cita MLAMartinez, Marcela Lilian, et al. Effect of Natural and Synthetic Antioxidants On the Oxidative Stability of Walnut Oil Under Different Storage Conditions. 2013.
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