Paz, N. F., Goncalvez de Oliveira, E., Nuñez, M. S., & Ramón, A. N. (2014). Characterization of goat milk and potentially symbiotic non-fat yogurt. Web
Citación estilo ChicagoPaz, Noelia Fernanda, Enzo Goncalvez de Oliveira, Martha Susana Nuñez, and Adriana Noemí Ramón. Characterization of Goat Milk and Potentially Symbiotic Non-fat Yogurt. 2014.
Cita MLAPaz, Noelia Fernanda, Enzo Goncalvez de Oliveira, Martha Susana Nuñez, and Adriana Noemí Ramón. Characterization of Goat Milk and Potentially Symbiotic Non-fat Yogurt. 2014.
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