Cita APA

Cajas Locke, J. E., González, L. C., Loubes, M. A., & Tolaba, M. P. (2019). Optimization of rice bread formulation by mixture design and relationship of bread quality to flour and dough attributes. Web

Citación estilo Chicago

Cajas Locke, Jennifer Elizabeth, Luciana Carla González, María Ana Loubes, and Marcela Patricia Tolaba. Optimization of Rice Bread Formulation By Mixture Design and Relationship of Bread Quality to Flour and Dough Attributes. 2019.

Cita MLA

Cajas Locke, Jennifer Elizabeth, Luciana Carla González, María Ana Loubes, and Marcela Patricia Tolaba. Optimization of Rice Bread Formulation By Mixture Design and Relationship of Bread Quality to Flour and Dough Attributes. 2019.