"True" Hydrophilic-Lipophilic Balance of Polyoxyethylene Fatty Acid Esters Nonionic Surfactants
- Autores
- Pasquali, Ricardo Conrado; Helguera, Gustavo Fernando
- Año de publicación
- 2013
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- This article proposes a set of equations that allow the calculation of the hydrophilic-lipophilic balance (HLB) value of polyoxyethylene esters from quality control data of the raw materials (fatty acids and polyethylene glycol) and the finished product (surfactant). The quality control data required include the acid value of the fatty acid, the hydroxyl value of the polyethylene glycol, and the hydroxyl value of the surfactant. Moreover, these calculations allow the determination of the mean relative molecular masses of the fatty acids, polyethylene glycol, monoesters, and diesters, and to calculate the proportion of polyoxyethylene monoester and polyoxyethylene diester. Models such as this would be of great utility for the rational design of emulsified products.
Fil: Pasquali, Ricardo Conrado. Universidad de Buenos Aires. Facultad de Farmacia y Bioquimica. Departamento de Tecnologia Farmaceutica; Argentina; Universidad Tecnológica Nacional. Facultad Regional Avellaneda; Argentina; Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Houssay; Argentina;
Fil: Helguera, Gustavo Fernando. Universidad de Buenos Aires. Facultad de Farmacia y Bioquímica. Departamento de Tecnología Farmacéutica; Argentina; Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Houssay; Argentina; - Materia
-
Hlb
Polyoxyethylene Esters
Quality Control Data
Surfactants - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/1929
Ver los metadatos del registro completo
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"True" Hydrophilic-Lipophilic Balance of Polyoxyethylene Fatty Acid Esters Nonionic SurfactantsPasquali, Ricardo ConradoHelguera, Gustavo FernandoHlbPolyoxyethylene EstersQuality Control DataSurfactantshttps://purl.org/becyt/ford/3.1https://purl.org/becyt/ford/3This article proposes a set of equations that allow the calculation of the hydrophilic-lipophilic balance (HLB) value of polyoxyethylene esters from quality control data of the raw materials (fatty acids and polyethylene glycol) and the finished product (surfactant). The quality control data required include the acid value of the fatty acid, the hydroxyl value of the polyethylene glycol, and the hydroxyl value of the surfactant. Moreover, these calculations allow the determination of the mean relative molecular masses of the fatty acids, polyethylene glycol, monoesters, and diesters, and to calculate the proportion of polyoxyethylene monoester and polyoxyethylene diester. Models such as this would be of great utility for the rational design of emulsified products.Fil: Pasquali, Ricardo Conrado. Universidad de Buenos Aires. Facultad de Farmacia y Bioquimica. Departamento de Tecnologia Farmaceutica; Argentina; Universidad Tecnológica Nacional. Facultad Regional Avellaneda; Argentina; Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Houssay; Argentina;Fil: Helguera, Gustavo Fernando. Universidad de Buenos Aires. Facultad de Farmacia y Bioquímica. Departamento de Tecnología Farmacéutica; Argentina; Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Houssay; Argentina;Taylor & Francis2013-05-02info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/1929Pasquali, Ricardo Conrado; Helguera, Gustavo Fernando; "True" Hydrophilic-Lipophilic Balance of Polyoxyethylene Fatty Acid Esters Nonionic Surfactants; Taylor & Francis; Journal of Dispersion Science and Technology; 34; 5; 2-5-2013; 716-7210193-26911532-2351enginfo:eu-repo/semantics/altIdentifier/doi/DOI:10.1080/01932691.2011.653922info:eu-repo/semantics/altIdentifier/url/http://www.tandfonline.com/doi/abs/10.1080/01932691.2011.653922#.VehRFhEn_RYinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-10-22T11:16:03Zoai:ri.conicet.gov.ar:11336/1929instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-10-22 11:16:03.792CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
"True" Hydrophilic-Lipophilic Balance of Polyoxyethylene Fatty Acid Esters Nonionic Surfactants |
title |
"True" Hydrophilic-Lipophilic Balance of Polyoxyethylene Fatty Acid Esters Nonionic Surfactants |
spellingShingle |
"True" Hydrophilic-Lipophilic Balance of Polyoxyethylene Fatty Acid Esters Nonionic Surfactants Pasquali, Ricardo Conrado Hlb Polyoxyethylene Esters Quality Control Data Surfactants |
title_short |
"True" Hydrophilic-Lipophilic Balance of Polyoxyethylene Fatty Acid Esters Nonionic Surfactants |
title_full |
"True" Hydrophilic-Lipophilic Balance of Polyoxyethylene Fatty Acid Esters Nonionic Surfactants |
title_fullStr |
"True" Hydrophilic-Lipophilic Balance of Polyoxyethylene Fatty Acid Esters Nonionic Surfactants |
title_full_unstemmed |
"True" Hydrophilic-Lipophilic Balance of Polyoxyethylene Fatty Acid Esters Nonionic Surfactants |
title_sort |
"True" Hydrophilic-Lipophilic Balance of Polyoxyethylene Fatty Acid Esters Nonionic Surfactants |
dc.creator.none.fl_str_mv |
Pasquali, Ricardo Conrado Helguera, Gustavo Fernando |
author |
Pasquali, Ricardo Conrado |
author_facet |
Pasquali, Ricardo Conrado Helguera, Gustavo Fernando |
author_role |
author |
author2 |
Helguera, Gustavo Fernando |
author2_role |
author |
dc.subject.none.fl_str_mv |
Hlb Polyoxyethylene Esters Quality Control Data Surfactants |
topic |
Hlb Polyoxyethylene Esters Quality Control Data Surfactants |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/3.1 https://purl.org/becyt/ford/3 |
dc.description.none.fl_txt_mv |
This article proposes a set of equations that allow the calculation of the hydrophilic-lipophilic balance (HLB) value of polyoxyethylene esters from quality control data of the raw materials (fatty acids and polyethylene glycol) and the finished product (surfactant). The quality control data required include the acid value of the fatty acid, the hydroxyl value of the polyethylene glycol, and the hydroxyl value of the surfactant. Moreover, these calculations allow the determination of the mean relative molecular masses of the fatty acids, polyethylene glycol, monoesters, and diesters, and to calculate the proportion of polyoxyethylene monoester and polyoxyethylene diester. Models such as this would be of great utility for the rational design of emulsified products. Fil: Pasquali, Ricardo Conrado. Universidad de Buenos Aires. Facultad de Farmacia y Bioquimica. Departamento de Tecnologia Farmaceutica; Argentina; Universidad Tecnológica Nacional. Facultad Regional Avellaneda; Argentina; Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Houssay; Argentina; Fil: Helguera, Gustavo Fernando. Universidad de Buenos Aires. Facultad de Farmacia y Bioquímica. Departamento de Tecnología Farmacéutica; Argentina; Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Houssay; Argentina; |
description |
This article proposes a set of equations that allow the calculation of the hydrophilic-lipophilic balance (HLB) value of polyoxyethylene esters from quality control data of the raw materials (fatty acids and polyethylene glycol) and the finished product (surfactant). The quality control data required include the acid value of the fatty acid, the hydroxyl value of the polyethylene glycol, and the hydroxyl value of the surfactant. Moreover, these calculations allow the determination of the mean relative molecular masses of the fatty acids, polyethylene glycol, monoesters, and diesters, and to calculate the proportion of polyoxyethylene monoester and polyoxyethylene diester. Models such as this would be of great utility for the rational design of emulsified products. |
publishDate |
2013 |
dc.date.none.fl_str_mv |
2013-05-02 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/1929 Pasquali, Ricardo Conrado; Helguera, Gustavo Fernando; "True" Hydrophilic-Lipophilic Balance of Polyoxyethylene Fatty Acid Esters Nonionic Surfactants; Taylor & Francis; Journal of Dispersion Science and Technology; 34; 5; 2-5-2013; 716-721 0193-2691 1532-2351 |
url |
http://hdl.handle.net/11336/1929 |
identifier_str_mv |
Pasquali, Ricardo Conrado; Helguera, Gustavo Fernando; "True" Hydrophilic-Lipophilic Balance of Polyoxyethylene Fatty Acid Esters Nonionic Surfactants; Taylor & Francis; Journal of Dispersion Science and Technology; 34; 5; 2-5-2013; 716-721 0193-2691 1532-2351 |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/doi/DOI:10.1080/01932691.2011.653922 info:eu-repo/semantics/altIdentifier/url/http://www.tandfonline.com/doi/abs/10.1080/01932691.2011.653922#.VehRFhEn_RY |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Taylor & Francis |
publisher.none.fl_str_mv |
Taylor & Francis |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
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CONICET Digital (CONICET) |
collection |
CONICET Digital (CONICET) |
instname_str |
Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.name.fl_str_mv |
CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
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12.982451 |