Marchetti, L., Acuña, M. S., & Andres, S. C. (2021). Effect of pecan nut expeller meal on quality characteristics of gluten-free muffins. Web
Citación estilo ChicagoMarchetti, Lucas, M. S. Acuña, and Silvina Cecilia Andres. Effect of Pecan Nut Expeller Meal On Quality Characteristics of Gluten-free Muffins. 2021.
Cita MLAMarchetti, Lucas, M. S. Acuña, and Silvina Cecilia Andres. Effect of Pecan Nut Expeller Meal On Quality Characteristics of Gluten-free Muffins. 2021.
Precaución: Estas citas no son 100% exactas.