Cita APA

Julio, L. M., Ixtaina, V. Y., Fernandez, M. A., Torres Sanchez, R. M., Wagner, J. R., Nolasco, S. M., & Tomás, M. C. (2015). Chia seed oil-in-water emulsions as potential delivery systems of ω-3 fatty acids. Web

Citación estilo Chicago

Julio, Luciana Magdalena, Vanesa Yanet Ixtaina, Mariela Alejandra Fernandez, Rosa Maria Torres Sanchez, Jorge Ricardo Wagner, Susana Maria Nolasco, and Mabel Cristina Tomás. Chia Seed Oil-in-water Emulsions As Potential Delivery Systems of ω-3 Fatty Acids. 2015.

Cita MLA

Julio, Luciana Magdalena, et al. Chia Seed Oil-in-water Emulsions As Potential Delivery Systems of ω-3 Fatty Acids. 2015.