Cita APA

Bustos Shmidt, M. C., Ramos, M. I., Perez, G. T., & Leon, A. E. (2019). Utilization of kañawa (chenopodium pallidicaule aellen) flour in pasta making. Web

Citación estilo Chicago

Bustos Shmidt, Mariela Cecilia, María Isabel Ramos, Gabriela Teresa Perez, and Alberto Edel Leon. Utilization of Kañawa (chenopodium Pallidicaule Aellen) Flour in Pasta Making. 2019.

Cita MLA

Bustos Shmidt, Mariela Cecilia, María Isabel Ramos, Gabriela Teresa Perez, and Alberto Edel Leon. Utilization of Kañawa (chenopodium Pallidicaule Aellen) Flour in Pasta Making. 2019.