Cita APA

Maggio, R. M., Valli, E., Bendini, A., Gómez Caravaca, A. M., Gallina Toschi, T., & Cerretani, L. (2011). A spectroscopic and chemometric study of virgin olive oils subjected to thermal stress. Web

Citación estilo Chicago

Maggio, Ruben Mariano, Enrico Valli, Alessandra Bendini, Ana María Gómez Caravaca, Tullia Gallina Toschi, and Lorenzo Cerretani. A Spectroscopic and Chemometric Study of Virgin Olive Oils Subjected to Thermal Stress. 2011.

Cita MLA

Maggio, Ruben Mariano, et al. A Spectroscopic and Chemometric Study of Virgin Olive Oils Subjected to Thermal Stress. 2011.